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Development of agri-food sector in Poland. Patrycja Purgał Ministry of Agriculture and Rural Development | Poland Business Opportunities in Poland Tel Aviv | 14 June 2012. Polish agriculture share in GDP & total employment. EU27 av. 5,6%. Source: Central Statistical Office.

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Development of agri-food sector in Poland


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    1. Development of agri-food sector in Poland Patrycja Purgał Ministry of Agriculture and Rural Development | Poland Business Opportunities in Poland Tel Aviv | 14 June 2012

    2. Polishagriculturesharein GDP & totalemployment EU27 av. 5,6% Source: Central Statistical Office

    3. Source : EuropeanCommission

    4. Key facts about Polish agriculture • Large variety of natural and environmental conditions • Agricultural land 60% of total country area • 88% of agricultural land utilized by individual farmers • 2nd in the EU-27 (after Romania) in terms of number of agricultural holdings • 40% of population live in rural areas (14,9 million) Agriculturepotential: 18,8 million ha of agricultural land Agricultural land usein Poland (2011) Source: Central Statistical Office

    5. Farmsin Poland Total UAA (farms > 1 ha) 16 503 tys. ha15 297 tys. ha 2010 → 39,5% Source: Central Statistical Office

    6. Agriculturalproductionin Poland Source: Central Statistical Office | data for 2009

    7. Investment outlays (by type) in Polish agriculture Source: Central Statistical Office

    8. Support to agriculture in Poland Funds paid out annually between 2004 – 2011 (as of June 2011)

    9. Support for rural development Payments from public funds under RDP 2007-2013 (as of 12 August 2011)

    10. KeyfactsaboutPolishfood industry • Poland has one of the most dynamic food processing industries in Europe • Share of food in total industry sales value of nearly 24% (in the 15 EU countries ca. 15%) • 68% of Polish food processing companies export their products abroad • Increasing food export with non EU countries - export to USA, Canada, China, Japan and other countries is growing yy by ca. 9%

    11. Sold production of food industry in Poland Source: Central Statistical Office

    12. KeyfactsaboutPolishfood industry • Average employment 380 000 persons (2011) • 15% of the average employment in the industry • ca. 29 000 entities • 73% of companies are small-sized (up to 9 persons), but… • … the largest companies (over 250 persons) generate 49% of value of the sold production

    13. Companiesoperatinginthefoodsector Source: Polish Information and Foreign Investmenr Agency

    14. Poland’sentry to the EU… • revealed competitive advantages of food processing industry • opened new opportunities for the food sector (450 mln EU consumers, record growth in export by 17.5% in 2010 and by 12% in 2011) • accelerated modernization & concentration processes in the industry Most competitive sectors of: meat, milk processing, fruits & vegetables, sugar, secondary cereal processing, tobacco production

    15. FDIs in the food sector in Poland The flow of FDIs in 2009: EUR 9,9 billion Processing industry : EUR 3,4 billion Food industry received half of the investments in the processing sector EUR million

    16. Enterprises operating in food sector listed on the WSE In November 2011 25 companies that operates in the food sector were listed on the Warsaw Stock Exchange. Their total capitalizatiom amounted to about 18,5 billion PLN * As for November 8,2011 Source: Polish Information and Foreign Investmenr Agency, Warsaw Stock Exchange

    17. Source : European Commission

    18. Changes in consumption of selected foodstuffs per capita in Poland kg / per capita Source: FAOSTAT

    19. Changes in consumption of selected foodstuffs per capita in Poland kg / per capita Source: FAOSTAT

    20. Foreign trade in agri-food products Source: Institute of Agricultural and Food Economics-National Research Institute (IAFE-NRI), Ministry of Finance 2011* preliminary

    21. Geographic structure of Poland’s agri-food export EUR billion Source: Ministry of Finance * preliminary data

    22. Geographic structure of Poland’s agri-food export in 2010 (EUR 2.8 bn) (EUR 10.7 bn) * Austria, Belgium, Bulgaria, Cyprus, Denmark, Estonia, Finland, Greece, Spain, Ireland, Lithuania, Luxemburg, Latvia, Malta, Portugal, Romania, Slovenia, Sweden Source: Ministry of Finance

    23. Geographic structure of Poland’s agri-food import Source: Ministry of Finance * preliminary data

    24. Geographic structure of Poland’sagri-food import in 2010 * According to a country of exportation (EUR 2.0 bn) (EUR 9.0 bn) ** Austria, Bulgaria, Cyprus, Czech Republic, Estonia, Finland, Greece, Ireland, Lithuania, Luxemburg, Latvia, Malta, Portugal, Romania, Slovakia, Slovenia, Great Britain, Hungary Source: Ministry of Finance

    25. Foreign trade in agri-food products Balance of international trade in some agri-food products in 2011 (in EUR million) livestock fish & products oil plants & products Source: IAFE-NRI

    26. Agri-food trade with Israel Source: Ministry of Finance

    27. Thankyou!www.minrol.gov.pl e-mail:patrycja.purgal@minrol.gov.pl