Assessing National Standards in Foods and Nutrition
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Assessing National Standards in Foods and Nutrition Cheryl O. Hausafus Margaret Torrie Jingjing Chen. NEEDED: Field Test Reactors. 9.0 Food Science, Dietetics, and Nutrition Integrate knowledge, skills, and practices required for careers in food science, dietetics, and nutrition.

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Assessing National Standards in Foods and Nutrition

Cheryl O. Hausafus

Margaret Torrie

Jingjing Chen


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NEEDED:

Field Test Reactors


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9.0 Food Science, Dietetics, and Nutrition

Integrate knowledge, skills, and practices required for careers in food science, dietetics, and nutrition.



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Project Directors

K. Zimmerman, C. Hausafus, G. Felstehausen, S. Couch, J. Jax, M. Torrie


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ISU Project Staff

Jingjing Chen, Denise Bachelder, Cindy Eivins, Gina Buse


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Preservice Teacher Education

Participating Classes at ISU

Spring 1999

FCEDS 403 Student Assessment

FCEDS 413 Curriculum Planning

Spring 2000

FCEDS 403 Student Assessment

FCEDS 413 Curriculum Planning

FCEDS 515 Assessment


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Sample

Assessment Tools


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Family and Consumer Sciences Education

Crosswalk Project

Incorporating

Revalidation of

Iowa Family and Consumer Sciences Minimum Competencies

with

Family and Consumer Sciences

National Standards

Iowa Department of Education

June 1999

Program Standards

and Competencies


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Field Test

Reactor Report Form


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Can we add your name to our Reactor list?

Valerie Betz Rosemary Pacha

Diane Davis Marsha Phillips

Patricia Dentel Rita Ryan

Mary Deupree Marlene Scott

Kristie Ehler Lisa Stange

Mary Ann Good Mary Hanna

Sue Less Pat Winegardner

Julia Lewpold Donna Young

Vicki Lowe

Cici Mueller

Debra VanPeursem


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