Menus . Types of menus. The type of menu is based on a number of factors : Time of day Type of client Price range Occasion Style of food . What is a menu?. A menu is a bill of fare offering a variety of food items for eating. Menus. There are a number of basic types of menus
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The type of menu is based on a number of factors:
A menu is a bill of fare offering a variety of food items for eating
There are a number of basic types of menus
e.g. hospitals catering, school meals and industrial canteens
An à la carte style menu served within a certain style of establishment and style of food
Generally inexpensive with speed and style of service being more informal
Primarily promotional menus
Served at off-peak times e.g. pre-theatre meals, between 5-7pm
Found in many small cafes
A variety of snacks which
Served throughout the day
Includes sandwiches, drinks etc.