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WEEK 1

WEEK 1. ‘Your Choice’ Menu. Cheese Deep Pan Pizza Macaroni cheese Tuna Melt Can be served with either chips, potato wedges, or ½ jacket potato. Salmon Fillet in Wholemeal Crumb with Boiled Potatoes Salmon and Broccoli Pasta Bake Homemade Fish Cake With Potatoes. Turkey Curry with Rice

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WEEK 1

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  1. WEEK 1 ‘Your Choice’ Menu Cheese Deep Pan Pizza Macaroni cheese Tuna Melt Can be served with either chips, potatowedges, or ½ jacket potato Salmon Fillet in Wholemeal Crumb with Boiled Potatoes Salmon and Broccoli Pasta Bake Homemade Fish Cake With Potatoes Turkey Curry with Rice Turkey Casserole with Parsley Potatoes Turkey Fajitas with Cous Cous Pork and Vegetable Pie with Parsley Potatoes Pork Cobbler with Potatoes Pork Marengo with Pasta Spaghetti Bolognese with Garlic Bread Chilli Con Carne with Boiled Rice Shepherds Pie Sweetcorn Broccoli Julienne Carrots Swede Baked Beans Carrot Sticks Green Salad Tomato Wedges Cucumber Sticks Beetroot Chocolate surprise Cake with Chocolate Sauce Apple Crumble with Custard Jam Tart With custard Carrot Cake Jelly Fruit Sundae Fresh Fruit or Frozen Yoghurt available daily * Freshly Prepared Dish * Vegetable and Fruit in season * Vegetarian option available on request

  2. WEEK 2 ‘Your Choice’ Menu Oven Baked Fish Fingers Oven Baked Fish Cake Fish Pie Can be served with either chips, potato wedges ,or ½ jacket potato Quiche with ½ Jacket Potato Mediterranean Pasta with Garlic Bread Cheese and Potato Pie with Parsley Potatoes Pork Casserole with Boiled Potatoes Pork& Pineapple Curry with Rice Pork Meatballs in Tomato Sauce with Pasta Mince and Yorkshire Pudding with Potatoes Beef Goulash with Pasta Minced Beef Pie with Parsley Potatoes Turkey Fajitas with Sunshine Rice Turkey Cobbler with Parsley Potatoes Turkey Pasta Bake with Herb Bread Baked Beans Sliced Carrots Mixed Vegetables Sweetcorn Petite Pois Carrot Sticks Green Salad Tomato Wedges Cucumber Sticks Grated Beetroot Fruity Muffin With glass of Fruit Juice Ginger Cake with Custard Yoghurt Or Fruit Apple pie with Custard Chocolate Rice Pudding with Mandarin Oranges Fresh Fruit or Frozen Yoghurt available daily * Freshly Prepared Dish* Vegetable and Fruit in season * Vegetarian option available on request *

  3. WEEK 3 ‘Your Choice’ Menu Oven Baked Pork Sausages Deep Pan Pizza Cheese Quiche Can be served with either chips, potatowedges or ½ jacket potato Tuna Melt with Jacket Wedges Oven Baked Fish Portion with Parsley Potatoes Oven Baked Fish Cake with Potatoes Pork Casserole with Parsley Potatoes Sweet and Sour Pork with Boiled Rice Mediterranean Pork with Pasta Lasagne with Garlic Bread Beef Enchiladas with Sunshine Rice Mince and Dumplings with parsley Potatoes Italian Chicken with Pasta Chicken Korma with Rice Chicken Casserole with Parsley Potatoes Green Beans Baton Carrots Garden Peas Sweetcorn Baked Beans Carrot Sticks Green Salad Tomato Wedges Cucumber Sticks Grated Beetroot Crispie cake with Glass of Fruit Juice Oaty Peach Crumble with Custard Homemade Vegetable soup with crusty bread Apple sponge Pudding with Custard Fresh Fruit Salad Fresh Fruit or Frozen Yoghurt available daily *Freshly Prepared Dish * Vegetable and Fruit in season * Vegetarian option available on request

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