1 / 15

Climate Action – Implications for the Beef Sector.

This info note discusses the implications of climate action for the beef sector, including EU climate policies, GHG reduction targets, and options for sustainable intensification of food production. It also highlights the role of agriculture and forestry in the global climate change response.

grund
Download Presentation

Climate Action – Implications for the Beef Sector.

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript


  1. Climate Action – Implications for the Beef Sector. John Muldowney John.muldowney@agriculture.gov.ie Department of agriculture, food and the Marine July 2016

  2. CCAFS Info note • Agriculture in Paris agreement • Agriculture in SBSTA work • 4 workshops • Marrakesh

  3. EU Climate Policy: key policy instruments GHG Target for 2030: -40% compared to 1990 EU Emissions Trading System (ETS) -43% compared to 2005 Non ETS sectors (transport, buildings, waste, agriculture) -30% compared to 2005 CH4 and N2O from agriculture included Question over how to include CO2 from LULUCF 28 Member State targets stretching from 0% to -40%

  4. October 2014 European Council gave further guidance, reconfirmed in March 2016 Endorsed GHG reduction targets ETS and Non ETS

  5. EU Council Conclusions – Oct 2014 Paragraph 2.14 • the multiple objectives of the agriculture and land use sector, with their lower mitigation potential.... • .....to ensure coherence between the EU's food security and climate change objectives. • .....to examine the best means of encouraging the sustainable intensification of food production, while optimising the sector's contribution to greenhouse gas mitigation and sequestration, including through afforestation. • Policy on how to include.....

  6. What happened since October 2014? • 2015: Public stakeholder consultation (and specific Member State consultation meetings) • 2015/16 Preparation of a comprehensive impact assessment • 2016 Intensive consultations with Member States

  7. Irish NETS Trends

  8. How to set the climate parts of the 2030 framework in law?

  9. Land use and agriculture: in the ESD and in LUUCF AGRICULTUREnon-CO2(CH4, N2O) – in the ESD Land Use, Land Use Change and Forestry (LULUCF): CO2 Partly human induced (linked to global natural carbon cycle) All human-induced Uncertainties? Additionality? Permanence? Leakage?

  10. Irish agricultural emissions projections:Baseline

  11. Climate action Options for Ireland • Livestock systems management – Agri inventory • N Fertiliser formulation, reduction & timing • Selective breeding & animal health • Feed strategies • Land use management – LULUCF inventory • New forestry • Active forestry management • Grasslands & Croplands • Degraded wetlands and peatlands? • Fossil fuel and material displacement • Synergies with other environmental constraints

  12. Conclusions • The unique role of agriculture & forestry in the global climate change response is increasingly recognized • Ireland is at a Good starting point – • Foodwise 2025 • Climate Action & Low Carbon Development Act • ESD proposals • Effort sharing regulation & LULUCF integration regulation • LULUCF flexibility for afforestation, Grazing land & Cropland management activities • Need further analysis • Feedback period of 8 weeks

  13. Thank you Questions?

More Related