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Easter Traditions in Our Country: A Culinary Exploration

Discover the rich Easter traditions of our country, including the art of decorating eggs, baking Easter lamb, and the playful custom of "Pomlázka" where boys whip girls with willow twigs. Join us in exploring these delightful customs!

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Easter Traditions in Our Country: A Culinary Exploration

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  1. Easterinour country Made by Roman Kory‘ták 1

  2. Content „Pomlázka“ Lamb Eggs Content 2

  3. Menu Eggs • In CzechRepublicgirlsdecorateeggsforboys. • Eggs are decoratedwithdiferenttraditionalcolours. 3

  4. Menu Lamb • In our country, webakeEasterlamb. • Itcanbechocolate, vanilleororiginal. 4

  5. Menu „Pomlázka“ • „Pomlázka“ isconfusedof 8 willow‘s twigs. • Boyswhipgirlswith „Pomlázka“ andgirlsgivethemdecoratedeggs. 5

  6. Menu Sources • Velikonoční beránek [2012-04-24] In Wikipedia. Found in Velikonoční beránek: http://cs.wikipedia.org/wiki/Velikono%C4%8Dn%C3%AD_ber%C3%A1nek http://cs.wikipedia.org/wiki/Soubor:Easter_chocolate_lamb.jpg • Pomlázka [2012-04-24] In Wikipedia. Found in Pomlázka: http://cs.wikipedia.org/wiki/Poml%C3%A1zka 6

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