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Français II H – Leçon 1B Vocabulaire

Français II H – Leçon 1B Vocabulaire. À table!. u ne nappe. u n serviette. u ne carte/ un menu. u n carafe d’eau. u n couteau. u ne cuillère (à soupe / à café). u n fourchette. un bol. u n assiette. u ne tranche. u ne boît (de conserve). l ’huile ( d’olive ). l a crème.

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Français II H – Leçon 1B Vocabulaire

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  1. Français II H – Leçon 1BVocabulaire À table!

  2. unenappe un serviette une carte/ un menu un carafe d’eau

  3. un couteau unecuillère (à soupe/ à café) un fourchette un bol un assiette

  4. une tranche uneboît (de conserve) l’huile (d’olive) la crème

  5. la mayonnaise la moutarde le poivre le sel

  6. être au régime commander goûter

  7. une entrée un hor-d’œuvre un plat (principal)

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