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City Tour

City Tour. Introduce Taiwan to Foreigners. BY Christine Hsieh. Outline. Starting Question Where to go? Question II A tour plan Night Market & Food Chinese Food Souvenirs . Useful expressions: New Landmark in Taiwan cutting-edge technology ( 最尖端的技術 ) state of art (最新 .. ).

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City Tour

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  1. City Tour Introduce Taiwan to Foreigners BY Christine Hsieh

  2. Outline • Starting Question • Where to go? • Question II • A tour plan • Night Market & Food • Chinese Food • Souvenirs

  3. Useful expressions: New Landmark in Taiwan cutting-edge technology (最尖端的技術) state of art(最新..) How can you introduce Taipei 101? Source: http://www.ngc.com.tw/press/images/Taipei-101-photo.jpg

  4. Natural Sites: Sun Moon Lake (sun rise) YangMing Mountain (flowers) Jinshan (hot springs…) Fulong Beach (north coast) Kenting National Park (beach) Fishermen’s Wharf Cultural Beauty: National Palace Museum(故宮) Chang Kai-Shek Memorial Hall (中正紀念堂) Confucius Temple (孔廟) The Best Taste of Taiwan • Reference: • Taiwan Visitors Association. http://www.tva.org.tw/english.html

  5. Question • If one of your friends coming from overseas ask you to show him/her around in Taiwan. What comes to your mind in the first place? Why?

  6. Make a plan for your trip • 1. Transportation (e.g. by bus/MRT/plane/boat/air/railway) • 2. Accommodation • (hotels, homestay… ) • 3. Introduction What characteristics are there for this spot? Or what kind of impression do you want to make about Taiwan? (E.g. Food/People/City/

  7. Shilin Night Market: a “must-see” spot • Do you know the food’s English? Source: http://www.taipeinavi.com/play/play.php?id=21

  8. Chinese Food Dessert • 蚵仔煎    Oyster omelet • 臭豆腐    Stinky tofu • 筒仔米糕   Rice tube pudding • 豬血糕    Pigs blood cake • 肉圓     Taiwanese Meatballs • 蚵仔麵線   Oyster thin noodles • 生煎包 Fried bun • http://letitbe.ncue.edu.tw/scouting/ist/ChineseFood.doc

  9. After all the trips… • What would you give to your friends as souvenirs? • E.g. chi-pao(旗袍), traditional handcrafts(傳統手工藝品), Chinese yoyo (扯鈴), calligraphy,

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