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איך הם צומחים. אננס. שֻׁמְשֹׁם. ה. קַשְׁיוּ. חוּמוּס. וָנִיל, שֶׁנֶף. סֻכָּר. Sugar Cane. Sugar Beet. פִּלְפֵּל שָׁחֹר. אגוזי אֹרֶן. פול-סויה. סירופ מייפל. קִיוִי. אַסְפָּרָגוּס. קִנָּמוֹן. Cinnamon bark. Cinnamon tree. קָפֶה. Coffee beans. Coffee tree. Roasted coffee beans.
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ה קַשְׁיוּ
סֻכָּר Sugar Cane Sugar Beet
קִנָּמוֹן Cinnamon bark Cinnamon tree
קָפֶה Coffee beans Coffee tree Roasted coffee beans
קָקָאוֹ &שׁוֹקוֹלָד To make 1 kg of chocolate, about 300–600 beans are processed (for a pound of chocolate, about 150–300 beans). In a factory, the beans are washed and roasted. Next they are de-hulled by a "nibber" machine that also removes the germ. The nibs are ground between three sets of stones until they emerge as a thick creamy paste. Cocoa powder is made from this "liquor" by removing part of its fatty oils (Description taken from Wikipedia)
עֲדָשָׁים שני עדשים בתרמיל