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DE TERROIR VAN RÍAS BAIXAS

DE TERROIR VAN RÍAS BAIXAS. LEMBEKE PUURS DILBEEK LEDE OOSTKAMP. GROOT-BIJGAARDEN LIER WEZEMAAL MERELBEKE-FLORA MECHELEN. Vlaamse Wijngilde Oktober & November’12, België. 0.- INTRODUCTION: SPANISH WINE REGIONS. SPANISH MARKET. RÍAS BAIXAS.

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DE TERROIR VAN RÍAS BAIXAS

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  1. DE TERROIR VAN RÍAS BAIXAS • LEMBEKE • PUURS • DILBEEK • LEDE • OOSTKAMP • GROOT-BIJGAARDEN • LIER • WEZEMAAL • MERELBEKE-FLORA • MECHELEN Vlaamse Wijngilde Oktober & November’12, België

  2. 0.- INTRODUCTION: SPANISH WINE REGIONS

  3. SPANISH MARKET RÍAS BAIXAS

  4. THE SPANISH MARKET

  5. WINE MARKET MARKET EVOLUTION OF RÍAS BAIXAS Source: ACNielsen

  6. EXPORTS

  7. EXPORTS

  8. SURFACE VINEYARDS

  9. PRODUCTION (Hecto)

  10. DOMAINES

  11. RÍAS BAIXAS

  12. RÍAS BAIXAS • SITUATION

  13. RÍAS BAIXAS • 5 REGIONS: • SALNÉS • RIBERA DO ULLA • SOUTOMAIOR • O ROSAL • CONDADO DO TEA

  14. RÍAS BAIXAS • FIGURES: • ORIGIN: 1.988 • HECTARS: 4.000 Has. • VINEGROWERS: 5.500 • ALTITUDE VINEYARD: 100 - 300 m. • AV. PRODUCTION: 15 millions Kgs. • MAX. YIELD: 12.000 Kgs/Ha. • COLORS: WHITES, ROSÉS & REDS

  15. RÍAS BAIXAS • HISTORY

  16. THE TERROIR OF RÍAS BAIXAS • (I) VARIETIES

  17. THE TERROIR OF RÍAS BAIXAS • (II) CLIMATOLOGY • Very Rainy: 1.300mm. / year • T. MAX. 25 ºC • T. MIN. 10 ºC • Σ Light-hours: 2.200 hours

  18. THE TERROIR OF RÍAS BAIXAS • (III) SOILS • 1.- GENERAL PROFILE: • SOIL • XABRE • GRANITE (PARENT ROCK =QUARTZ+FELDSPAR+MICA) • 2.- IN SOME AREAS: • QUATERNARY PEBBLES + BOULDERS • 3.- EXCEPTIONALLY: • PRESENCE OF SCHIST

  19. THE TERROIR OF RÍAS BAIXAS

  20. THE TERROIR OF RÍAS BAIXAS

  21. XABRE 1

  22. XABRE 2

  23. XABRE 3

  24. THE TERROIR OF RÍAS BAIXAS THE TERROIR OF RÍAS BAIXAS CONDADO

  25. THE TERROIR OF RÍAS BAIXAS CONDADO

  26. WINE TASTING

  27. WINE TASTING • I.- SALNÉS • II.- O ROSAL • III.- CONDADO • IV.- ULLA • V.- SOUTOMAIOR

  28. I.- SALNÉS

  29. II.- O ROSAL

  30. III.- CONDADO

  31. V.- SOUTOMAIOR

  32. IV.- ULLA

  33. I - SALNÉS 1.-PACO & LOLA 2011 albariño 2.-MARTIN CODAX 2011 albariño 3.-EIDOS DE PADRIÑÁN 2011 4.-DO FERREIRO 2011 5.-ALBARIÑO DE FEFIÑANES. 2011 6.-GRAN BAZÁN 2010

  34. I - SALNÉS 7.-AGNUS DEI 2011 albariño 8.-DON OLEGARIO 2011 albariño 9.-SANTIAGO ROMA 2011 albariño

  35. 1.-PACO & LOLA 2011 albariño • SALNÉS • SANDY • 20 years old • 100m. • 8.000kg./Ha. • 200 Has. • 700.000 bot. / 1.000.000 • Meaño

  36. 2.-MARTIN CODAX 2011 albariño SALNÉS SANDY-LOAM 1.500.000 / 4.000.000 BOTTLES

  37. 3.-EIDOS DE PADRIÑÁN 2011 • SALNÉS • ALBARIÑO 100% • GRANITE • 45.000 / 60.000 BOTTLES • SANXENXO • ON THE LEES

  38. 4.-DO FERREIRO 2011 • SALNÉS • 100% ALBARIÑO • XABRE & BIG GRANITE ROCKS • 50 YEARS OLD • 12 Has. • 120.000 / 140.000 BOT. • MEAÑO

  39. 5.-ALBARIÑO DE FEFIÑANES. 2011 • 100% Albariño • Village: Cambados (Val do Salnes) • Ferment. T. 16-17º • Xabre • 40 YEARS OLD • 20m. • 120.000/136.000 BOTTLES • CAMBADOS

  40. 6.-GRAN BAZÁN 2010 • SALNÉS • ALBARIÑO 100% • XABRE • 31 YEARS OLD • 70m. • 13+4 Has. • 12.000 / 350.000 BOTTLES • ON THE LEES • VILANOVA DE AROUSA

  41. 7.-AGNUS DEI 2011 albariño • SALNÉS • 6 YEARS OLD • 45 Has. • 150.000 / 500.000 BOTTLES • CORNAZO

  42. 8.-DON OLEGARIO 2011 albariño • SALNÉS • SANDY – GRANITE • 30 YEARS OLD • 95 m. • 5 Has. • 60.000/80.000 BOTTLES • CAMBADOS

  43. 9.-SANTIAGO ROMA 2011 albariño • SALNÉS • SANDY – LOAM • 40 YEARS OLD • 110 m. • 12 Has. • 66.000 / 99.000 BOTTLES • BESOMAÑO - RIBADUMIA

  44. II – O ROSAL 1.-DAVILA 2011 2.-TERRAS GAUDA 2011 3.-QUINTA DE LA ERRE 2011

  45. 1.-DAVILA 2011 • O ROSAL • SMALL PEBBLES • ALLUVIAL • 32 YEARS OLD • 800 m. • 3.8 Has. • A80% L15% T5% • 60.000 / 70.000 BOTTLES • ON THE LEES • TOMIÑO

  46. 2.-TERRAS GAUDA 2011 • O ROSAL (VILLAGE) • SMALL PEBBLES • PRESENCE OF SHALE / SLATE • 25 YEARS OLD • 50-150m. • 90 Has. • A 70% L20% CB10% • 1.000.000 / 1.350.000 BOTTLES

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