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BANDAGING

BANDAGING. Bandaging. There are dozens of different bandaging methods designed for specific areas of the body or specific purposes. The two areas most commonly bandaged are the abdomen and the legs. ABDOMINAL BANDAGE. Commonly referred to as the “bellyband”

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BANDAGING

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  1. BANDAGING

  2. Bandaging • There are dozens of different bandaging methods designed for specific areas of the body or specific purposes. • The two areas most commonly bandaged are the abdomen and the legs.

  3. ABDOMINAL BANDAGE • Commonly referred to as the “bellyband” • Used after abdominal surgery to prevent the animal from licking the injury and to keep it clean • Also, if an injury has occurred to the abdominal area, it helps to control fluid leakage, keep medication on the wound, and keep the wound as sterile as possible

  4. LAYERS OF THE BELLYBAND • 4 Layers • Sterile non-stick pad • Layer of absorbent cotton • Layer of gauze • Final layer of adhesive bandage

  5. REMEMBER • Keep it snug and smooth so that it is comfortable and less likely to slip loose • Do not apply it too tightly since this will cause discomfort to patient

  6. APPLICATION • Start at the front of the abdomen and wrap towards the back overlapping the edges of the bandage • Once at the back, wrap the bandage towards the front, continuing to overlap the edges • Each layer should be wrapped front and back at least one time

  7. LEG BANDAGES • Generally applied for the purpose of covering an open wound, lending support to the leg, or securing a catheter

  8. LAYERS • 4 Layers • Non-stick pad • Absorbent cotton • Gauze • Adhesive bandage

  9. HORSE BANDAGES • Support leg bandages are mostly used on horses • Consist of: • Cotton or quilt layer • Elastic bandage • When applying a bandage to a horse • Start on the outside of the leg and wrap towards the back of the leg. This will support the tendons and ligaments of the leg

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