Handling Kitchen Emergencies. Burns. Run cold water over burned area. Never use butter or direct ice. Cuts. Apply direct pressure with a clean paper towel. The fire alarm sounds. Turn off all appliances. Walk toward the nearest door.
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Run cold water over burned area. Never use butter or direct ice.
Apply direct pressure with a clean paper towel.
Turn off all appliances.
Walk toward the nearest door.
Report to parking space # 106 behind school near football field.
Cover the pan with a lid or pour on baking soda. Never use water.
Shut the door to cut off the oxygen. Turn off the oven. Wait for fire to burn out before opening.
Put in the sink and pour on baking soda
Leave where it is and pour on baking soda
Pull out the plastic pin.
Aim nozzle toward fire.
Squeeze lever. Sweep back and forth at base of fire.
Pick up large pieces with paper towel.
Sweep up small pieces with broom, brush and dust pan.
Wipe up tiny shards with damp paper towel