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Fast Food Industry: Facts, Effects, and Health Implications

Explore the impact of fast food on health including diabetes, liver damage, and hypertension. Learn about fast food industry facts and its economical impact.

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Fast Food Industry: Facts, Effects, and Health Implications

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Presentation Transcript

  1. -Chips -Chocolate -Candy -Foodwithlow nutrituionlevels -Foodwhich is made ”fast” -Microwavemeals Junkfood / Fastfood

  2. Junkfood • Time factor • Taste factor • Junkfood advertising

  3. McDonalds facts • an estimated one in every ten workers in the US has, at some point, been employed by the company • it is USA’s largest purchaser of beef, pork and potatoes and second largest of chicken (KFC is number one) • it operates more playgrounds - designed to attract children (and their parents) to its restaurants - than any other private entity in the US • the Golden Arches are now more widely recognized (especially to children) than the Christian cross

  4. Fastfood effects • Increase the chance of getting type 2 diabetes • Mood svings • Sexualdysfunction • Liver damage • Hypertensions

  5. Sicknessstatistics

  6. Health statistics

  7. Economicalincreases

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