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FSVP Certification Training

Do you import food or food ingredients? If so, you probably fall under the new FDA Law: Food Modernization Act (FSMA). This Course will explain the Foreign Supplier Verification Program (FSVP) requirements, your responsibilities as an importer and how to comply with the law.

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FSVP Certification Training

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  1. FSVP- Foreign Supplier Verification Program Foreign Supplier Verification Program (FSVP) requirements are part of FSMA (Food Safety Modernization Act), which was established in 2011. The final rule given in the FSMA FSVP Rule (21 CFR 1, 11 & 111) requires that importers perform certain risk-based activities to verify that food imported into the United States has been produced in a manner that meets applicable U.S. safety standards. This 2 day live-virtual interactive course will provide participants with the knowledge to implement the requirements of the “Foreign Supplier Verification Programs (FSVP) for Importers of Food for Humans and Animals” regulation of the US. This course will enable you to understand the requirements of the FSVP rule and how these requirements can be met. It will also help you to become a Qualified Individual under this rule. This course is designed to help participants understand the role of food importers under the new Foreign Supplier Verification Programs (FSVP) rule, part of the Food Safety Modernization Act (FSMA).

  2. This training covers your responsibilities as a “qualified individual” if you are an FSVP importer and how this relates to the foreign suppliers and how it is different to the custom requirements for importing food products, packaging materials and ingredients Who Should Attend? Suppliers Brokers Importers Manufacturers who export food ingredients, products and food-contact packaging materials Consultants Third Party Auditors Preventative Control Qualified Individual’s (PCQI) if assisting an FSVP Importer Key Session Topics Relationship of FSMA and FSVP Building the Foundation for the FSVP Process Overview of the Requirements Evaluation and Approval of the Foreign Suppliers Foreign Supplier Verification Re-evaluation of Foreign Suppliers

  3. TRUSTED FOOD SAFETY TRAINING FROM A LEADING COURSE PROVIDER As a leader in professional training, we draw on years of global experience. Our courses are delivered by specialists who will support you on your professional journey. To find out more about our FSPCA FSVP training, contact us today. Book Training Online May 06 & 07, 2021 Contact Us training@bdfoodsafety.com 815-641-6404

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