1. European Protein Ingredients Market “The European market for protein ingredients has been transformed by BSE, the recent Foot and Mouth epidemic and consumer concerns over GM products.” Anna Ibbotson - Food Industry Analyst - Frost & Sullivan

2. Key Findings • Increased demand for improved functionality in an effort to reduce food companies manufacturing costs. • Substitution of soya proteins for pulse, wheat and in some cases whey proteins. • Substitution of animal proteins for plant proteins within both the animal feed and food industry. We provide: • Revenue and volume forecasts from 1997 to 2007. • Analysis of the key end-user markets • Analysis of the functional and nutritional protein applications • Comprehensive market share analysis identifying key player within each market segment.

3. Key content • Impact of demand trends across all application sectors and on volume, value and pricing • Analysis of major market players and assessment of key issues for each protein ingredient segment.

4. Who would benefit from this report? Sales Departments • Align Sales Force to Customer Needs • Define Required Support Services Marketing Departments • Develop Branding • Assess Suitable Product and Support Service Portfolio • Identify Niche Markets and Distribution Channels Research Department • Identify Areas for New Product Development and Innovation • Improve Existing Products • Monitor Competitor Products All Departments • Monitor Positioning and Competitor Strategies • Understand Drivers for Mergers, Acquisitions and Joint Ventures

5. Featured Companies ADM Amylum NV Arla Food Ingredients Armor Protéines. AstraZeneca Avebe Aveve Ovofood. Bjorge Biomarin Cargill Central Soya • Cerestar • Cosucra • DMV • DSM Food Specialities • Ets Weishardt • Eurovo • Gelita Group • Igreca • Kerry Ingredients • Lesaffre • Lucas Meyer • MD Foods • Nive • Parrheim Foods • PB Gelatins. • Proliant • Quest International • Roquette • Sanovo food • Savono Foods • SKW Biosystems • SPI

6. What to do next For more information Call 44 (0) 1865 398662 or email enquiries@fs-europe.com www.food.frost.com