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Chocolate is among the most popular and widely consumed food item across the globe. Based on the amount of cocoa added to the preparation, chocolates are produced in various varieties. One such variety is dark chocolate. A bit bitter in taste due to high percentage of cocoa, ranging from 70% to 100%, and less amount of sugar, dark chocolate is gradually becoming the most preferred one in the market. <br><br>Read More : https://www.tmrresearch.com/dark-chocolate-market<br><br>View Sample Report : https://www.tmrresearch.com/sample/sample?flag=B&rep_id=3527
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DARK CHOCOLATE MARKET Global Industry Analysis, Market Size, Share, Trends Analysis, Growth and Forecast 2017 - 2025 TMRResearch www.tmrresearch.com
DARK CHOCOLATE MARKET 1MARKETOVERVIEW Chocolate is among the widely popular and most consumed food product among the consumers all over the world. On the basis of cocoa added in it while preparation, several varieties of chocolates are produced. TMRResearch www.tmrresearch.com
DARK CHOCOLATE MARKET 2MARKET TRENDS Positive point of view among consumers about the medical advantages of dark chocolates will keep on driving demand. Dark chocolates are considered as great source of cancer prevention agents, and rising awareness among consumers on the medical advantages of anti-oxidants is adding to the development even further. TMRResearch www.tmrresearch.com
DARK CHOCOLATE MARKET 3MARKET KEY PLAYERS Owing to the evolution in consumer preferences, the manufacturers are working consistently on developing their product in terms of flavor, taste, quality, and price. People are also looking forward to try out new flavors which is significantly encouraging the market players. Fairtrade and Rainforest Alliance and UTZ are among the key certification schemes for cocoa. TMRResearch www.tmrresearch.com
DARK CHOCOLATE MARKET 4REGIONAL ANALYSIS Owing to the development in North America and Europe, which are the two biggest markets in the world, the dark chocolate market appears to be growing really well. Switzerland, Denmark, and Belgium are the major spots for the consumption and production of dark chocolate TMRResearch www.tmrresearch.com
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