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Copy Link Here: https://slideservehome.blogspot.com/?vivi=0714873918 |11 minutes ago - DOWNLOAD/PDF Vegan: The Cookbook | Jean-Christian Jury is a vegan and raw-food chef from Toulouse, France. In 2008, he opened La Mano Verde in Berlin, Germany, his first vegan restaurant, and received praise from Saveur and Rodale's Organic Life, and many international publications. He now lives in Los Angeles, California, where he is developing La Mano Verde. Salty Caramel Cake (Austria) Makes 1 (9-inch/23 cm) cake Preparation time: 20 minutes Cooking time: 30 minutes, plus 25 minute
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❤️get (⚡️pdf⚡️) download Vegan: The Cookbook
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