1 / 32

COOKER (2 Litres)

COOKER (2 Litres). 1.Brief Research Cost of Cooker :- Rs.1250 – 2500/- Types of Cooker :- 1. Ordinary pressure cooker 2. Electric pressure cooker 3. Solar pressure cooker Product Taken :- Ordinary Pressure Cooker Brand :- PIGEON (2 litres)

ama
Download Presentation

COOKER (2 Litres)

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript


  1. COOKER (2 Litres) • 1.Brief Research • Cost of Cooker :- Rs.1250 – 2500/- • Types of Cooker :- • 1. Ordinary pressure cooker • 2. Electric pressure cooker • 3. Solar pressure cooker • Product Taken :- Ordinary Pressure Cooker • Brand :- PIGEON (2 litres) • Similar Products:- Hawkins, Premier, Butterfly, Prestige • How it is working:- • * The food product boiled by stream by heat energy. • * The foods are boiled safely and quickly.

  2. COOKER (2 Litres) • Personal Use:- • 1. Remove the wrapper. • 2. Take out of the wrapper and open the cooker. • 3. Put the gasket in the mouthpiece lid. • 4. Take the body of the cooker and placed on the gas stove. • 5. Pouring water and put the fresh rice sufficiently. • 6. Close the mouthpiece and lock the body. • 7. Put the vent weight into the vent tube. • 8. Take the lighter (or) matches. • 9. Open the gas cylinder line and ON the gas stove. • 10. Waiting for 20 to 30 minutes. • 11. Again OFF the gas stove. • 12. Remove the vent weight into the vent tube. • 13. Open the mouthpiece into the body. • 14. Take out the boiled rice from the body. • 15. Wash the both mouthpiece, body and vent weight. • 16. Place the cooker in the kitchen self.

  3. COOKER (2 LITRES) • Photographs for using the cooker personally.

  4. COOKER (2 LITRES) • Initial Model of Pressure Cookers.

  5. COOKER (2 Litres) Pressure Cookers.

  6. COOKER (2 Litres) Pressure Cookers.

  7. COOKER (2 Litres) Pressure Cookers.

  8. COOKER (2 Litres) • Pressure Cookers.

  9. COOKER (2 Litres) • Pressure Cookers.

  10. COOKER (2 Litres) • Pressure Cookers.

  11. COOKER (2 Litres) • Pressure Cookers.

  12. COOKER (2 Litres) • Parts of Pressure Cookers.

  13. COOKER (2 Litres) • Parts of Pressure Cookers.

  14. COOKER (2 Litres) • Parts of Pressure Cookers.

  15. COOKER (2 Litres) • Food boiled in Pressure Cooker.

  16. COOKER (2 Litres) • Gasket Packaging:-

  17. COOKER (2 Litres) • Electric Pressure Cookers

  18. COOKER (2 Litres) • Electric Pressure Cookers

  19. COOKER (2 Litres) • Electric Pressure Cookers

  20. COOKER (2 Litres) • Electric Pressure Cookers

  21. COOKER (2 Litres) • Exploded view of Electric Pressure Cooker

  22. COOKER (2 Litres) • Solar Pressure Cookers:-

  23. COOKER (2 Litres) • Solar Pressure Cookers:-

  24. COOKER (2 Litres) • Solar Pressure Cookers:-

  25. COOKER (2 Litres) • Solar Pressure Cooker:-

  26. COOKER (2 Litres) • Handling :-

  27. COOKER (2 Litres) • Handling :-

  28. COOKER (2 Litres) • Handling :-

  29. COOKER (2 Litres) • Handling :-

  30. COOKER (2 Litres) Existing User Interface MOUTHPIECE 1. Vent tube provision in mouth piece for releasing the stream. 2. Safety valve provision. 3. Handle with screw mounted on the mouth piece due to take away from the gas stove while heating. 4. Slot on the side wall of the mouth piece due to seeing the gasket fitted or not. 5. Locking provisions are provided. 6. Mouth piece rotated in clockwise direction for locking. 7. Mouth piece rotated in anticlockwise direction for unlocking. 8. Holding the mouth piece by hand in full grip. 9. Small square projection on the mouth piece handle due to unwanted rotation. 10. Threaded lock piece provided for handle fitment.

  31. COOKER (2 Litres) 11. Inside the mouth piece safety valve lock nut provided. 12. Gasket seating provision provided. 13. Holes provision for stream out. BODY 1. To be seated flat on the table or any flat surface. 2. Threaded lock piece provided for handle fitment. 3. Top edge of the body having curved shape and projections for locking. 4. Extra handle fitted for easy handling. 5. Small square projection on the body handle due to stop the over rotation of the mouth piece.

  32. COOKER (2 Litres) • VENT WEIGHT • 1. Releasing cap provided due to remove into the vent tube. • 2. Inside the weight having needle projection due to lock the stream. • 3. Holes provided for releasing the stream. • 4. Cap provided for cover the holes. • 5. Small balls provided inside the weight due to locking the vent tube.

More Related