1 / 2

How To Make Phirni/Phirni Recipe

this is Punjabi Desserts cuisine<br>

Download Presentation

How To Make Phirni/Phirni Recipe

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript


  1. How To Make Phirni/ How To Make Phirni/ Phirni Recipe Phirni Recipe

  2. Ingredients: ¼ cup basmati rice 1 litre milk or 1000 ml organic milk ¾ to 1 cup sugar or as required 18 to 20 almonds - blanched, reserve a few for garnishing 6 to 7 green cardamoms - crushed and powdered in a mortar-pestle 12 to 15 strands of saffron Grinding Rice: Rinse the rice a couple of times in water. Drain and let them dry on their own or wipe the grains dry with a kitchen towel. Take the rice grains in a dry grinder or coffee grinder. Continue reading…..

More Related