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The Best Cooking Classes in Melbourne

Make your life even better by learning a kitchen skill (or two) in some of the best cooking classes and workshops in Melbourne. Read the full topic here: https://blog.weteachme.com/articles/57-the-best-cooking-classes-in-melbourne<br>

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The Best Cooking Classes in Melbourne

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  1. The Best Cooking Classes in Melbourne Make your life even better by learning a kitchen skill (or two) in some of the best cooking classes and workshops in Melbourne. With a population made up of over a hundred nations, one can take far less than 80 days to have a taste of the world in Melbourne. But instead of touring restaurants and burning a hole in your pocket, why not do you a favour and learn to whip up these dishes yourself? Whether you’re looking to test out your stove for the first time, or you want to add more to your culinary repertoire, here are some of the best cooking classes that’ll teach you a thing or two about cooking well and dining well. Cook Authentic Mexican Food (Trupp Cooking School) In case you’ve got a sudden craving for a burrito, tacos or quesadilla, this popular cooking class will teach you how to fix yourself authentic and healthy Mexican recipes. Get a real taste of Mexico’s flavours in this course where you’ll be learning to cook soft-shelled goat cheese tacos, jalapeño baked fish with roasted tomatoes and potatoes, chorizo guacamole in taco shells, and lots more. Where: Trupp Cooking School When: April 29th Cost: $208 other classes happening soon: Escape To Italy

  2. Duck Demystified (Luv-a-Duck) Duck may be a popular protein in fine dining restaurants, but you don’t need a culinary license to be able to serve it on your table. Demystify the process of cooking duck so you can learn to prepare it yourself for special occasions, and even on regular days! In this class, you will cook a variety of savoury duck recipes and simple sauces. All your hard work will be paid off at the end of the class with a duck banquet and delicious wine. You will also receive a 10% discount on any Luv-a-Duck products purchased on the day. Where: Luv-A-Duck Retail Showroom When: Multiple dates from May through August Cost: $120 (Regular) Other classes happening soon: Duck Demonstration Cooking Class

  3. Real Risotto (Enoteca Sileno) Another food that’s mistaken to belong only in fancy tables, Risotto, an Italian rice dish, is actually the epitome of Italian comfort food and home cooking. There are many variations to this classic dish, and you will learn to make the most popular ones in this workshop. Marco Di Santo of Enoteca Sileno will teach how to select the best type of rice to use, as well as techniques that will have you cooking up new flavour combinations for your risotto. Class ends with a sumptuous lunch and wine. Where: Enoteca Sileno’s Scuola di Cucina When: June 17th Cost: $95

  4. Salami Making Masterclass (Enoteca Sileno) There’s now a variety of salami made all over the world, but this class will teach you preparation and curing in the original fashion. Learn traditional Italian methods of handling meat to make this Italian sausage, from a professional chef who is a master of the craft. Discover the intricacies of the process as Chef Dusty demonstrates age-old techniques so you can successfully make your own cured meats at home. Read More…

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