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5 Best Dairy Free Cheese Brands - Utterly Allergic

Whether youu2019re looking for a creamy mozzarella alternative for pizza or a tangy cheddar for a sandwich, the dairy-free cheese market offers a variety of options. Below is a comprehensive guide to some of the most popular dairy-free cheese brands on the market.

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5 Best Dairy Free Cheese Brands - Utterly Allergic

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  1. DAIRY FREE CHEESE BRANDS www.utterlyallergic.com

  2. DAIRY FREE CHEESE BRANDS Dairy-free cheese has become a staple in many households as plant-based diets grow in popularity, and more people are becoming lactose intolerant or avoiding dairy for ethical reasons. These cheeses are made from plant-based ingredients and aim to replicate the taste and texture of traditional dairy cheese. Whether you’re looking for a creamy mozzarella alternative for pizza or a tangy cheddar for a sandwich, the dairy-free cheese market offers a variety of options. Below is a comprehensive guide to some of the most popular dairy-free cheese brands on the market.

  3. 1. VIOLIFE Overview: Daiya is one of the most well-known and trusted dairy-free cheese brands. Their products are made from a combination of tapioca starch, arrowroot powder, and other plant-based ingredients. Key Features: Made from coconut oil and starches Free from soy, gluten, and preservatives Variety includes cheddar, mozzarella, feta, and cream cheese Available in both slices and blocks Popular Products: Violife Just Like Cheddar: A great cheddar alternative that melts well, making it perfect for sandwiches, burgers, and grilled cheese. Violife Just Like Mozzarella: A creamy, meltable option that's ideal for pizza and pasta dishes.

  4. 2. DAIYA Overview: Violife is one of the most widely recognized brands in the dairy-free cheese market. They offer a wide variety of cheeses, from cheddar to mozzarella, that cater to vegans, lactose-intolerant individuals, and those with dairy allergies. Key Features: Made from tapioca starch and arrowroot powder Gluten-free and soy-free options available Known for its meltability Offers a wide variety of cheeses, from cream cheese to shredded cheeses Popular Products: Daiya Cheddar Style Shreds: Known for its ability to melt, this shredded cheddar alternative is great for topping pizzas or adding to tacos. Daiya Cream Cheese: A rich and creamy alternative to traditional cream cheese, perfect for bagels and baking.

  5. 3. MIYOKO’S CREAMERY Overview: Miyoko’s Creamery is a pioneer in the vegan cheese space, offering some of the most premium and artisanal dairy- free cheeses on the market. Miyoko’s cheeses are made from cashews, and the company has gained a reputation for creating cheeses that mimic the flavor profiles and textures of traditional dairy cheeses. Key Features: Made from organic cashews, oats, and coconut oil A focus on creating aged cheeses Free from soy, gluten, and artificial additives Known for its authentic, rich flavors Popular Products: Miyoko’s Fresh Vegan Mozzarella: A popular alternative to traditional mozzarella, great for pizzas, salads, or simply snacking. Miyoko’s Smoked Farmhouse Cheese: A delicious, smoky- flavored cheese that works well with crackers or as a topping for savory dishes.

  6. 4. FOLLOW YOUR HEART Overview: Follow Your Heart is another well-established brand in the plant-based food market. Known for their high-quality vegan products, their dairy-free cheeses are made with a variety of plant-based ingredients such as coconut oil, potato starch, and tapioca starch. Key Features: Free from dairy, gluten, and soy Offers a variety of cheese alternatives, including slices, shreds, and blocks Focus on creating cheeses with a classic flavor profile Popular Products: Follow Your Heart Vegan Gourmet Shreds (Mozzarella): A great alternative to mozzarella that melts well and is perfect for pizza, pasta, or casseroles. Follow Your Heart Vegan Provolone Slices: Great for sandwiches or vegan cheese boards, these provolone slices provide a tangy, slightly smoky flavor.

  7. 5. CHAO BY FIELD ROAST Overview: Chao is a plant-based cheese brand under the umbrella of Field Roast, a company known for making high- quality vegan products. Chao cheeses are made primarily from tofu and coconut oil, offering a unique and savory flavor profile. Key Features: Made with tofu and coconut oil Free from dairy, gluten, and soy Known for their authentic texture and taste Available in slices and wedges Popular Products: Chao Creamy Original: A creamy, savory slice that works wonderfully in sandwiches and wraps. Chao Tomato Cayenne: A bold and spicy option for those who want a bit of heat with their dairy-free cheese.

  8. The variety of dairy-free cheese brands and products available today ensures that vegans, lactose-intolerant individuals, and those avoiding dairy for other reasons have plenty of options. From shredded mozzarella for pizza to tangy cream cheese for bagels, these brands have perfected their dairy-free cheese formulas to replicate the taste, texture, and meltability of traditional cheese. With so many choices, it’s easier than ever to enjoy the creamy, savory flavors of cheese without the dairy. Whether you’re just starting on your dairy-free journey or looking to try new products, the brands listed above are a great place to start.

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