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USDA FDA Facility Consultant – Compliance & Certification Experts

Ensure full USDA and FDA compliance with expert Facility consultant services for your facility. Our specialists guide you through regulatory requirements, certification processes, and operational best practices to meet industry standards. From food safety to labeling and inspections, we provide tailored solutions for hassle-free compliance. Partner with us for seamless USDA FDA facility certification and maintain regulatory excellence. Visit us now - https://usda-fda.com/

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USDA FDA Facility Consultant – Compliance & Certification Experts

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  1. Nutrition analysis and nutrition panel for food packaging • Official site for USDA & FDA facility consulting, label expediting, nutrition labeling, and food safety compliance. Get expert guidance on food regulations, labeling, nutrition panels, and facility consulting. Ensure USDA & FDA compliance with professional food consulting and expedited labeling services. https://usda-fda.com/

  2. Label Expeditor • The USDA label approval department could takes over a 2 months. So you better get it right the first time • Same day Label submission service • If you get it to us by 11:00 am EST, we will • Review your design the same day • Contact you by phone or email to discuss changes as soon as possible. • Make the changes for you, Where possible • Submit your application to the USDA labeling Dept. the same day. • Generic Label Approvals • Generic Label Approvals, are submited and approved by us. • The only requirment is that that label doesn’t have any claims. • Return an approval the same day of submission for generic labels, if you choose that option • Our Guarantee: • If your label is turned down, we will resubmit it for free. • Label appeal are an additional cost. For more information on appeals see our article on Label Appeal https://usda-fda.com/

  3. Nutrition Label • Are you creating a generic Nutrition label ? You shouldn’t Our Nutrition Facts Label analysis is faster and less expensive then all others. We guarantee it, show us a competitor’s price and we will match it. • Our Premium Services • 24-48 hour turn around time • Cost: $84.99 https://usda-fda.com/

  4. Barcode • Get a barcode for your product Barcodes are basically numbers that a computer can read, Its as simple as that. Instead of a cashier entering numbers on the register, she/he simply scans the barcodes into the computer and the computer does what it does with them, usually lookup the item and make a part of the sale. There are several types of barcodes, each designed to function their own way, but all do the same thing. Have a computer read a bunch of numbers. We only issue UPC barcodes, if you need another please notify us. If you wanted your own company set of numbers, Please be aware for small companies the fee is $750 first year $150 each additional year. You must file an application with Uniform Product Code Council Inc. 7051 Corporate Way, Suite 201 Dayton, OH 45459937-435-3870 • Diagnostic Services • https://usda-fda.com/

  5. Facility Consultant • Startup Business Consulting • A facility Consultant can help save you money. • Do you know which floors will satisfy the inspectors in your area ? • Is your facility flow through designed to create a cross contamination problem or designed to help process your product easier ? • How many bathrooms are necessary for how many employees ? • Do you create a separate office for the inspector or can you share your office ? • Do you know which exterminating company has the right certificate that’s needed for your facility ? • Do you know what’s a “Material Safety Data Sheet” ? Your going to need one. • Recall Plan • A consultant can help you do the right job the first time so you can save time and money. • A consultant can create a HACCP (Hazard Analysis and Critical Control Point), a SSOP (Sanitation Standard Operating Procedures) and other such papers needed to satisfy the USDA inspectors. • There are several HACCP Categories, as per 9 CFR 417.2(b)(1) They are: • Slaughter—all species • Raw product—Non-Intact (ground) • Raw product—Intact (not ground) • Thermally processed—commercially sterile • Not heat treated—shelf stable • Heat treated—shelf stable • Fully cooked—not shelf stable • Heat treated but not fully cooked—not shelf stable • Product with secondary inhibitors—not shelf stable. • Many times we do not need to see the place. Much like an architect, based on the information you provide, we design a work place that will work with you, and that includes safety in mind, while maximizes work space, at the same time be acceptable to any district supervisor (who are usually the ones for opening new facilities). Of course when necessary we could be at your place easily and quickly, to complete any and all work. • To discuss your particular needs call us… 718-382-1226, Leave a message if you don’t get anyone or email at usdafda@yahoo.com

  6. More Information • 718-382-1226 • usdafda@yahoo.com • 1677 McDonald Ave, Brooklyn, NY 11230 U.S.A

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