Vietnamese Food Lover Here’s Your Guide to Must-Try Vietnamese Dishes

1. The Hanoi Restaurant www.thehanoi.com.au

2. About us Hanoi was inspired by Vietnam's historic quarters. We are here to provide you with flavorful dishes inspired by traditional Vietnamese food. All of our meals, as the heart and soul of our restaurant, represent the authentic culture and traditions of Vietnam, making them exceptional. Not only is the cuisine on the table excellent, but so is the expertise and passion of the culinary specialists behind the counter. Hanoi heartily invites you to come and enjoy the exquisiteness of Vietnamese dishes in Sydney. Contact our restaurant today to book your table or order our authentic and local Vietnamese cuisine today! authentic and

3. Vietnamese Food Lover? Here’s Your Guide to Must-Try Vietnamese Dishes Are you a foodie who loves exploring different cuisines? If you’re a fan of Vietnamese food, you’re in for a treat! Sydney has a vibrant Vietnamese food scene, with numerous restaurants and eateries offering authentic and delicious Vietnamese dishes. In this blog post, we will be your guide to the must-try Vietnamese dishes in Sydney, so you can satisfy your cravings and indulge in the flavors of Vietnam.

4. Guide to the must-try Vietnamese dishes in Sydney Pho Let’s start with the most famous Vietnamese dish — Pho. This flavorful and aromatic noodle soup has gained worldwide popularity for its deliciousness. Made with rice noodles, tender beef or chicken, and a rich broth infused with spices such as star anise, cinnamon, and cloves, Pho is a beloved comfort food that will warm your soul, especially during colder months. You can find various versions of Pho in Sydney, including the classic Pho Bo (beef) or Pho Ga (chicken) and even vegetarian options. Head to restaurants in the Vietnamese hotspot of Cabramatta or Marrickville to enjoy an authentic bowl of Pho. Japan

5. Banh Mi If you’re a fan of sandwiches, then you must try Banh Mi. This Vietnamese baguette sandwich is a fusion of French and Vietnamese flavors and popular street food in Vietnam. Banh Mi typically includes a crispy baguette filled with marinated grilled pork, chicken, or tofu, pickled carrots, daikon radish, cilantro, and a generous slathering of mayonnaise and hot sauce. The combination of sweet, sour, spicy, and savory flavors makes Banh Mi a delicious and satisfying meal on the go. You can find Banh Mi at many Vietnamese bakeries and eateries in Sydney, particularly in Marrickville and Cabramatta. Bun Cha Bun Cha is a must-try Vietnamese dish if you’re a meat lover. This popular dish from Hanoi features grilled pork patties served with rice noodles, fresh herbs, and a dipping sauce. The pork patties are typically marinated in a sweet and savory sauce made with fish sauce, garlic, and sugar. They are then grilled to perfection, giving them a smoky and delicious flavor. The dish is usually served with a side of Vietnamese spring rolls, adding an extra crunch. Look out for Bun Cha in Vietnamese restaurants in Sydney’s CBD and Surry Hills for an authentic taste of Hanoi.

6. Goi Cuon Goi Cuon, also known as Vietnamese fresh spring rolls, is a perfect choice if you want something light and refreshing. These translucent rice paper rolls are filled with cooked shrimp, pork, or tofu, fresh herbs like mint and cilantro, and vermicelli noodles and served with a peanut dipping sauce. The rolls contain fresh elements, flavors and textures for a healthy, delicious appetiser or snack. You can find Goi Cuon in many Vietnamese restaurants and eateries in Sydney. They are often served as a popular starter or light meal option. Com Tam Com Tam, also known as broken rice, is a Vietnamese dish that originated in Saigon and has become a staple in Vietnamese cuisine. It’s called broken rice because it’s made from broken rice grains leftover from the rice milling process. The broken rice is cooked perfectly and served with toppings such as grilled pork chops, shredded pork skin, steamed egg meatloaf, and pickled vegetables. The dish is typically garnished with scallions and served with a fish sauce dressing. Com Tam is known for its unique mixture of flavors and textures, with the tender grilled pork chop adding a smoky and savory element, the crunchy pickled vegetables providing a refreshing contrast, and the fragrant fish sauce dressing tying everything together. In Sydney, you can find Com Tam in Vietnamese restaurants in the suburb of Bankstown, known for its vibrant Vietnamese community. Many restaurants offer variations of Com Tam with different toppings so you can customise your dish to your liking.

7. Ca Kho To Ca Kho To is a Vietnamese dish you must try if you love seafood. Simmering fish makes this caramelised fish dish, typically catfish, in a rich and flavorful sauce made with fish sauce, caramelised sugar, garlic, and shallots. The dish is slow-cooked until the fish becomes tender and infused with the sauce’s deliciously sweet and savory flavors. Ca Kho To is often served with steamed rice. The delicate fish and flavorful sauce combination are genuinely irresistible. Look out for Ca Kho To in Vietnamese restaurants in Sydney’s Cabramatta, known for its authentic Vietnamese cuisine. Banh Xeo Banh Xeo, also known as crispy Vietnamese pancakes, is a popular dish that originated in Southern Vietnam. These crisp and savory pancakes are made from a rice flour batter and filled with various ingredients such as pork, shrimp, bean sprouts, and onions. The batter is cooked until crispy and golden brown, resulting in a delicious and satisfying pancake with a crunchy texture. Banh Xeo is typically served with fresh herbs, lettuce used to wrap the pancake, and a dipping sauce made with fish sauce, lime juice, and chili. You can find Banh Xeo in Vietnamese restaurants in Sydney, particularly in the suburb of Marrickville, known for its diverse food scene.

8. Conclusion There you have it — a guide to some of the must-try Vietnamese dishes in Sydney for all Vietnamese food lovers. From the iconic Pho and Banh Mi to lesser- known gems like Bun Cha, Goi Cuon, Com Tam, Ca Kho To, and Banh Xeo, Sydney offers many options for indulging in the delicious flavors of Vietnam. Whether you’re a meat lover, a seafood enthusiast, or looking for vegetarian options, there’s something for everyone in Sydney’s diverse Vietnamese food scene. So, next time you’re craving some Vietnamese cuisine, head to one of the many Vietnamese restaurants in Sydney and treat yourself to an authentic and flavorful culinary experience. From the aromatic and comforting bowls of Pho to the crispy and savory Banh Xeo, your taste buds will thank you for the delicious adventure into the world of Vietnamese cuisine right here in Sydney. Take advantage of the opportunity to explore and enjoy the vibrant and delicious Vietnamese food scene in Sydney and satisfy your cravings for the flavors of Vietnam!

9. CONTACT US thehanoirestaurant@gmail.com +61 2 9773 4280 24 Selems Parade, Revesby NSW 2212, Australia