Most Popular Types of Indian Rice

1. Most Popular Types of Indian Rice

3. Rice is a staple crop that is present in every kitchen. Indian cuisines are mostly famous for their rice recipes all over the world. • Some famous cuisines made from rice include – Biryani, KadhiChawal, Kheer and Pulao. • Different recipes consist of different types of rice. The different types of rice have different tastes, shapes, textures, and unique properties.

4. Parts of a Rice Grain • Hull: The outer hull or husk is the tough covering that encloses each grain of the rice. The layer of the hull needs to be removed before consuming it. • Bran: The layer of bran is present under the hull and it is not removed from every rice type. The color of bran is tan and this section is usually nutritious. Bran can be reddish or black in color depends on the pigmentation. The layemof bran may be consumed but in further processing, it might be removed.

5. Parts of a Rice Grain • White Rice This part is left after the removal of bran and germ layers. It is also known as endosperm. White rice is the most commonly consumed part of rice. • Germ This layer is present under the hull which is densely nutritious. It is also called rice kernel. The germ layer of rice consists of a high amount of vitamin B, minerals, and proteins. The germ layer gives the rice its original color and additional nutrient benefits.

6. Types of Rice • On the basis of Length and Shape:  • Long Grain Rice • Medium Grain Rice • Short Grain Rice

7. Types of Rice • On the basis of Texture:  • Sticky Rice • Parboiled Rice

8. Types of Rice • On the basis of Texture:  • Sticky Rice • Parboiled Rice

9. Types of Rice • On the basis of Colour • Polished Rice • Brown Rice • Forbidden Black Rice • Wild Rice

10. Types of Rice • On the basis of Aroma • Basmati Rice • Jasmine Rice

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