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Mixed fruit jam is one of the world's most popular foods; it is important in every culture, and its flavors can represent their traditions. According to research, the first evidence of jam used as a food component dates back to the first century A.D. The flavors appear different due to the raw materials used, but the process of making them is nearly identical. 1. Inspection 2. Washing 3. Peeling 4. pulping; 5. sugar addiction; 6. boiling; 7. citric acid addition 8. bottle filling.
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