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Few fruits and vegetables have very little shelf life or have a season for its availability. To make these types of fruits and veggies available throughout the year people try preserving it. People are consuming sun-dried fruit and vegetables but now this has been trending as a commercial technique because it is a low-cost and natural drying technique. Dried products improve the nutrition intake of vitamins, minerals, and fiber. It is good for heart, skin, hair, also boosts our immune system. For diabetics, dried fruit is a healthy choice instead of fresh fruits and vegetables.
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Sun Dried Fruits and Vegetables Business • Available Reports on this Title – • http://meticulousbplans.com/product/sun-dried-fruits-and-vegetables/ • Business Feasibility Study Report • Business Model • Project Report • Business Plan • Detailed Project Report
Executive Summary and Analysis • Few fruits and vegetables have very little shelf life or have a season for its availability. To make these types of fruits and veggies available throughout the year people try preserving it. • Sun-dried fruit and vegetables has been trending as a commercial technique because it is a low-cost and natural drying technique. Dried fruits and vegetables contain six times more fiber than fresh fruits promoting intestinal transit and preventing constipation, especially dried figs. • The technology used in this business is solar dehydration since solar dryers are simple and much cheaper than most of the food drying techniques. • As per MBP analysis, The estimated value of the global dried fruits market was around US $7632.6 Mn in 2019. The market is projected to increase at a healthy CAGR of 5.2% during the forecast period (2019-2023).
Competitive Advantage & Pre-requisite Pre-requisite Revenue Generation Skilled Worker Internal Market Employment Generation Business License 4 2 3 Land location Competitive Advantages 5 1 Required Technical Expert Raw Material Availability Market Potential Supply Chain and Logistics
Market Dynamics Growth Drivers Opportunities • Healthier than fresh fruits for diabetic patients. • Growing concern for healthy lifestyle. • No capacity limit in sun-drying. • Low startup cost. • Natural drying technique. • Government support to processed agricultural products. Challenges Threat • Seasonal fluctuations. • Dust and dirt contamination. • Quality deterioration. • New Entrants. • Natural Disaster.
Financial Summary • Project – Sun Dried Fruit and Vegetables Business • Product– Apple, Beans, Peach, Carrot, Potato, Tomato, etc. • Initial Investment ~ 7 lakhs INR • Capital Investment ~ 3 lakhs INR
Project Profile – Project Details Manpower Required Legal Requirements Product Portfolio Sun Dried Fruit and Vegetables Business Business & Industry Requirement Skilled Labor & Executive Employee Types List Employment Generation Skilled Labor – XX Unskilled Labor – XX Driver – X Plant executive – X ( for Dock, Process, Product, Store & for Lab) Supervisor – X Operator -X Admin Executive – X (Admin, HR, Account & Finance) Marketing Executive – x (Sales & Marketing) Director – X (Admin, Operation, Marketing & Finance) PAN & TAN MSME Registration Shop Act GST FSSAI XXX XXX XXX XXX XXX • Peach • Apple • Bean • Strawberry • Carrot • Tomato
Start-up Budget and Production Details Slide Title • Budget (INR) • Pre-operative Expenses – XX,00,000 • Fixed Capital – XX,00,00,000 • Working Capital ( X Month) – X,00,00,000 • Total Investment – XX,00,00,000 • Cost Per Unit – XX INR • Price Per Unit – XX INR • Profitability – XX % • BEP – XX Years • ROI – XX % Production Details Operation – 1st Year – XX%, Second Year – XX% and 3rd Year – XXX% Working Days – X00 Per Annum Land Requirement – Non Fertile Agri Land / Industrial Land Area Required – X Acres Power Requirement – XX – X00 Kw (x Phase) Water Requirement – XX,000 LPD Transportation – XX, Km
Recent News(Timeline) & MBP Analysis • Aurangabad based startup S4S Technologies helps women farmers prevent food wastage by providing them a solar dryer, which increases the shelf life of spices, vegetables, fruit and meat to about six months without using preservatives. They sell dried produce such as vegetables, fruit and meat to food companies. • Denmark based startup Lovi Smoothies dehydrates fruits and vegetables for smoothies to reduce waste.
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