1 / 5

HOW TO STORE FREQUENTLY USED SPICES

In this Presentation You will get the Best way to store Spice every condition like HOW TO STORE INDIAN SPICES IN BULK? ,HOW TO STORE MASALA POWDER FOR A LONG TIME? ,HOW TO STORE MASALA OR SPICE PACKETS? ,HOW TO STORE DRY MASALAS?.

Marketing4
Download Presentation

HOW TO STORE FREQUENTLY USED SPICES

An Image/Link below is provided (as is) to download presentation Download Policy: Content on the Website is provided to you AS IS for your information and personal use and may not be sold / licensed / shared on other websites without getting consent from its author. Content is provided to you AS IS for your information and personal use only. Download presentation by click this link. While downloading, if for some reason you are not able to download a presentation, the publisher may have deleted the file from their server. During download, if you can't get a presentation, the file might be deleted by the publisher.

E N D

Presentation Transcript

  1. HOW TO STORE FREQUENTLY USED SPICES? You can keep a small batch of repeatedly used Indian spices in the traditional masala dabba. After use, store the masala dabba the same way in a dark corner off from the heat. The traditional masala dabba has 2 lids on it. One lid is to keep the box closed and the different one is to keep the flavors complete. The alternate lid is only removed when using the spices. The masala dabba is also called the Indian spice box. It is accessible and habituated everyday in Indian homes.

  2. HOW TO STORE INDIAN SPICES IN BULK? Whether it's based or buy bulk spices online, they can be stored in glass, plastic or matter airtight jars. Make sure that the seal is tight to lock the unpredictable oils and flavors inside the jars and moistness out. When buying spices try not to buy in bulk, rather buy small portions that can be used and replenished fast. Still, you have to buy in bulk and also buy whole spices and not the predicated one, If for some reason. The whole spices flavor remains strong for 3-4 times whereas if bought predicated the strength lasts for roughly 6 months only.

  3. HOW TO STORE MASALA POWDER FOR A LONG TIME? When storing the Masala Spice Powder, make sure that the powder is kept at the accurate temperature. Store masala powder at a temperature between 50oF to 60o F (10oC – 15oC). altitudinous temperatures can make the powder harden, cutlet or lose color. Immaculately, no masala powder should be stored for further than 9 months as the flavors tend to accept and fade down. Still, you can store the masalas in your freezer, If you want to reposit it for longer than 9 months. Make sure that the packaging is an Air tight Container, else it can trap moisture.

  4. HOW TO STORE MASALA OR SPICE PACKETS? Still, the fridge is the best place to observe your packed spices (not the opened ones), If you can. It keeps the spices fresh and flavors complete. But immaculately it isn't possible to have all your spices stored in the fridge as they would take a lot of space. You can keep the favorite ones in the fridge if that plant or can keep all the packets in a kitchen or press corner where heat, light and humidity ca n’t reach. I generally keep all my spice or masala packets in a dark closet corner in my kitchen.

  5. HOW TO STORE DRY MASALAS? Dry masalas should be kept in a dense holder out from moistness. They can be stored in a dark, dry place in the kitchen. If you want to keep dry masalas in the fridge to maintain their newness also make sure the masala is packaged in a close packaging. Small opened packets of dry masalas shouldn't be kept in the fridge as they tend to absorb humidity and loose flavor. IF You Want To Buy spices wholesale online So You Can Buy From Vyom Overseas.Vyom Overseas is a leading manufacturer, supplier, and exporter of Spices, GI Wire & Kitchenware Products. Vyom overseas provides Quality Spices. Contact us on 084601 77778 Email us on sales@vyomoverseas.com Explore our website: https://www.vyomoverseas.com

More Related