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The breakfast takeout market is projected to reach a valuation of approximately USD 95,086.4 million in 2023, with an expected compound annual growth rate (CAGR) of 7.4%, potentially growing to USD 186,148.9 million by 2033. This growth is largely driven by increasing health concerns among consumers, highlighting breakfast as a vital meal. From 2018 to 2022, the market experienced a CAGR of 7.3%.
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