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5 Lesser-Known Facts About Trinidad Moruga Scorpion Peppers

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5 Lesser-Known Facts About Trinidad Moruga Scorpion Peppers

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  1. 5 Lesser-Known Facts About Trinidad Moruga Scorpion Peppers All of you who have seen us perform live know how much the Ghost Scream crew like ghost peppers in any form. Did you also know that the Moruga Scorpion Pepper from Trinidad is one of our absolute favourites? The heat of this speciality hot sauce is unlike anything else on the market. Learn more about the Trinidad Moruga Scorpion Pepper, its history, and what makes it so unique, as well as how to purchase some from our online hot sauce shop. If you are looking for excellent food companies in Vadodara, Modern Food Products is the name you can rely on. 1. Scorpion pepper originated from Trinidad: The Moruga Scorpion Pepper from Trinidad, as its name suggests, originates in Trinidad, a Caribbean island nation near Venezuela's northeastern coast. Technically speaking, this is a type of Chinese pepper; its vivid red colour and diminutive stature make it easy to spot. Don't let its diminutive stature fool you, though; this pepper variety proves that huge things can come in small packages.

  2. 2. When it comes to heat, the pepper comes in at number two on Earth: This pepper is second only to the iconic Carolina Reaper when it comes to heat. With a Scoville heat unit count of nearly 2,000,000, they are among the hottest and most hazardous peppers available. It can be up to 800 times hotter than a regular jalapeno and eating a raw one can cause some serious discomfort. 3. Never let the flavor fool you: If you are thinking to take a raw bite of Scorpion Pepper, you might get misled by the pleasant, fruity flavor. In all honesty? You'll be sweating, numb, and having severe hiccups from muscular spasms in a matter of seconds once the capsaicin kicks in. Not exactly the best way to enjoy some heat, huh? Modern Food Products is the most reputed food company in Vadodara that can fulfil all of your condiment and sauce needs. 4. The Bragging Rights: Why, therefore, would anyone want to consume a Scorpion Pepper if it's so incredibly spicy? We liken it to skydiving, in that it's a mark of bravery to leap from a perfectly good aeroplane. Eating one of these hot peppers is a huge thing among individuals who really, really appreciate spicy dishes. However, some people can experience the heat of the hot sauce made from this pepper by simply dipping a finger in it. 5. Numbness is Common: What else makes this pepper the hottest of all peppers? Special gloves are required for anyone working with peppers in any capacity. As a result of the substance's potency, even when gloves are used, it is possible for capsaicin to make contact with the skin. The result is prolonged hand numbness lasting weeks or months. You aren't quite ready to taste the Scorpion Pepper, are you? Never fear. All of these options are straightforward replacements for our standard ghost pepper spicy sauce. ●Scorpion Pepper Dip: This delicious Scorpion Pepper Dip is a great conversation starter and a show-stopper at any party or gathering. What's even better? Putting it together is a breeze. To make this dish, combine as much Ghost Scream Hot Sauce as you can handle with one 16-ounce container of sour cream. Fulfil your requirements for Hot sauces and dips, place your order with one of the

  3. most distinguished food companies in Gujarat, Modern Food Products and get them delivered to your doorstep. ●Thai Coconut Chicken Curry and Rice: If you're looking for a fantastic meal idea for dinner, you should try our take on Thai chicken curry made with coconut milk and serve over rice. First, take several pieces of boneless chicken breast and slice them up into bite-sized parts. After being seasoned with a little bit of salt and pepper, you should then brown them in a skillet using a teaspoon of olive oil. Sauté your preferred vegetables until they are tender, such as snap peas, broccoli, bell pepper, or whatever else you have lying around the home, and add them to the pan. Mix in a can of coconut milk, two tablespoons of curry powder, one-fourth of a cup of lime juice, and as much Vindaloo Curry Ghost Scream Hot Sauce as desired until well combined. After the water has come to a simmer, stir in one cup of the dried rice variety of your choice. Rice should be cooked for around twenty minutes with the lid on and the heat on low. You can reheat the chicken by adding it back in during the final few minutes of cooking. ●Creamy Vindaloo Curry Salad Dressing: This recipe of delicious and creamy dressing made for salad will take your salad to the next level, so get cooking! In a bowl, combine one cup of sour cream, one cup of mayonnaise with full fat, one cup of buttermilk, one-half teaspoon of red wine vinegar, one-half teaspoon of olive oil, one-quarter teaspoon each of pepper and salt, as well as 2 tsp sugar. Mix well. You can add Vindaloo Curry Ghost Scream Hot Sauce to it till it reaches the level of spiciness that you want it to have. Put the mixture into a jar made of glass, and let the flavors meld together over the course of the night. We promise you'll enjoy it! Final Thoughts: The Moruga Scorpion Pepper from Trinidad has proven time and again that it is deserving of the position of second place on the list of the hottest peppers found anywhere in the world. It is no surprise that most people choose to savour it in modest increments in speciality hot sauces and flavourings like our Vindaloo Curry Ghost Scream Hot Sauce because it has a powerful 2,000,000 SHU scale that can spike up your heat levels within a second. If you are a retailer of condiments and hot sauces, get in touch with Modern Food Products, the most reputed food company in Vadodara today.

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