Looking At The Benefits Of Eating Organic Rice Noodles

1. Looking At The Benefits Of Eating Organic Rice Noodles More and more people in Western societies are starting to look at the health benefits to be derived from eating foods which have been popular and part of Eastern cultures for millennia. Pasta well prepared is not only tasty and a staple in many homes, it is also easy and quick to prepare, and when care is taken to prepare gluten-free pasta and meals, most may agree that it has definite health benefits over traditional pasta such as Italian spaghetti. That is why there is growing interest in the options from the East, those pasta and noodle dishes that are, unlike the Western variety, made with buckwheat and other ingredients, and not with normal wheat and flour as are used when pastas and noodles are produced in the West. The main benefit of using noodles and the Eastern options such as ramen is the fact that they are made from ingredients containing no wheat, since wheat-containing products, those made in the West, often cause physical discomfort in people. Wheat intolerance is well recorded and can make people really sick and unwell. The moment wheat, which contains the protein gluten, is cut from the diet, these people feel so much better almost immediately. They are the ones we often read and hear about that suffer from gluten intolerance. One great product that proves this point is black rice which can be consumed in different forms, one of which, the black rice noodle, is popular in many parts of the world, also in the US where more people than ever before are keen to eat organically grown food free from gluten and other potentially harmful ingredients, those that can cause an adverse reaction in the body – such as gluten. The good thing about black rice and other similar noodles and foods, such as brown rice noodles, buckwheat noodles and those that do not contain gluten, for example, is the fact that they are often suitable for vegetarians and vegans as well. Therefore they are often favored by these individuals,

2. provided you buy yours from a source that guarantees their black rice noodles and other products are made to ensure they do not contain animal products. Black rice noodles are said to have many great benefits. For example, they are an excellent source for a great variety of healthy nutrients such as good protein content, as well as being a good source of iron, that mineral that distributes oxygen in our bodies, with good fiber another benefit. Black rice noodles and other options are also rich in antioxidants to help fight the possible effects of free radicals in our bodies. It is maintained that these antioxidants help form a good defense against, for example, Alzheimer’s and heart disease, even though research is ongoing. The same is true for helping to fight certain cancers, but once more: research goes on to establish exactly how the body reacts in this regard. And, of course, black rice is a naturally gluten-free food, which is of great comfort for those that suffer from gluten intolerance and negative gastrointestinal conditions, of which feeling bloated all the time and suffering from pain in the abdomen are well- recorded conditions. Constant research into health issues and the health benefits associated with black rice and similar foods is also showing promising signs in animal studies that point to reduced blood sugar levels, which is another example. In addition to the possible health benefits that eating black rice may have on the human body, it is mentioned, too, that it is easy to cook and prepare and to be enjoyed on its own, or as part of a larger dish containing different savory or sweet tastes. Black rice noodles are not only healthy and tasty, they are gaining popularity in many parts of the world. About Us Family owned and operated King Soba has offered customers organically grown food for more than 20 years. We guarantee that our products are gluten free and ideal for the customer that follows, for example, a vegan diet certified non-GMO and with a strong emphasis on general well-being supported by healthy eating habits that include avoiding gluten. We promote food grown in an agriculturally sustainable environment that places the focus on 100% natural and organic produce to ensure nutritious options as tasty as – and better than - the alternatives. We only market USDA/NOP, COR and EU certified and compliant products to ensure our customers and clients benefit from pure organic, wholesome options. For more information, please visit https://www.kingsoba.com