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Metastat Insight announces the publication of a new Insight report - Global Food Industry Disinfection and Bacterial Control market. The landscape now covers comprehensive information on the actual state of the sector and its future opportunities. The world's population is growing, and the demand for safe, hygienically produced foodstuffs has never been so imperative.
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FOOD INDUSTRY DISINFECTION AND BACTERIAL CONTROL MARKET Presented By: Metastat Insights
01 02 03 04 05 06 07 CONTENT MARKET INTRODUCTION RESEARCH METHODOLOGY MARKET OVERVIEW TYPES OVERVIEW APPLICATION OVERVIEW COMPANY PROFILE MARKET SIZE & FORECAST
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MARKET VALUES • Global Food Industry Disinfection and Bacterial Control market is estimated to reach $21876.0 Million by 2031; growing at a CAGR of 5.9% from 2024 to 2031.
MARKET OVERVIEW Metastat Insight announces the publication of a new Insight report - Global Food Industry Disinfection and Bacterial Control market. The landscape now covers comprehensive information on the actual state of the sector and its future opportunities. The world's population is growing, and the demand for safe, hygienically produced foodstuffs has never been so imperative. There is huge pressure on the food industry to exercise state-of-the-art disinfection and control for bacteria in order to ensure the safety of the consumers in the food chain and to be compliant with the concerned global, regional, and national regulators. Much importance is placed on these practices in the course of this paper, as the many practices and technologies being used nowadays in regard to these practices around the world shall be discussed. Public health and food industry go hand-in-hand. Contaminated food can lead to serious health hazards or even result in foodborne outbreaks and large-scale economic losses. In this context, clean conditions are indispensable along the chain of food supply, from production and processing through to packaging and distribution. The report elaborates on how companies are expanding their investments in advanced disinfection-related technologies and systems with an aim to minimize these hazards. What most technologies are now moving toward are UV sterilization and ozonation, even the use of natural antimicrobials, which makes them both stronger and at the same time eco-friendly. Among the significant ongoing trends highlighted in the report are the movement to natural and organic disinfectants. That's because consumers are very conscious of the chemicals used in food and demand cleaner and more transparent end practices.
Key Food Industry Disinfection and Bacterial Control Industry Players • Ecolab • Diversey, Inc • 3M Company • Steris PLC • The Clorox Company • SC Johnson Professional USA, Inc. • Neogen Corporation • Evonik • Zep Inc. • Stepan Company • Kiilto • Betco Corporation
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