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Getting Halal Food Certification or ISO 22000 certification in Philippines requires an established food safety system. The differences between these two certifications are essential for you to know so that you can make the right decision.
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The Difference Between Halal and ISO 22000 certification in Philippines www.factocert.com
Getting Halal Food Certification or ISO 22000 certification in Philippines requires an established food safety system. The differences between these two certifications are essential for you to know so that you can make the right decision.
Know what HALAL and ISO 22000 Certification in Philippines is all about • Traceability software • Barriers to HACCP implementation • Importance of choosing a certifying body
Importance of Halal food certification in influencing business performance Despite the growing demand for Halal food, empirical research on the relationship between Halal food certification (HFC) and business performance remains to be limited. Halal food certification is a certification process that ensures halal food products' safety, hygiene, and religious compliance. The Halal certification process involves the entire production process, from raw materials to creating a halal food product. Implementing Halal Certification in Philippines requires a structured system, policies, procedures, and commitment. This requires increased community participation and increased sensitivity in law enforcement. In addition, it involves the reformulation of criminal sanctions. Moreover, the implementation of Halal Certification in Philippines can lead to additional costs for the company.