BEST NON-ALCOHOLIC KOMBUCHA BRAND THAT WON’T BREAK THE BANK

1. BEST NON-ALCOHOLIC KOMBUCHA BRAND THAT WON’T BREAK THE BANK

2. WHAT ARE FERMENTED FOODS? Greetings, kombucha enthusiasts! Today, we’re diving into the world of non-alcoholic kombucha drinks with two of our best recipes brought to you by the top-rated non-alcoholic kombucha brand. With the kombucha market thriving, it’s easier than ever to find a fizzy, flavorful, and health- conscious alternative to sugary sodas and alcoholic beverages. In this blog, I’ll introduce you to two of the best alcohol-free kombucha mocktails from the best non-alcoholic kombucha brand that won’t empty your wallet. As a matter of fact, kombucha offers numerous health benefits, from aiding digestion to boosting immunity. However, some premium brands can be a tad pricey. But fear not, as we explore affordable options without compromising on taste and quality. Affordable Non-Alcoholic Kombucha: Twisted Kombucha Budget Bliss: We’re known for our affordability without compromising on quality. In fact, you’ll be pleasantly surprised by the reasonable price tag, making it accessible to a wide range of consumers. Flavorful Variety: Twisted Kombucha offers a delightful array of flavours, from classic kombucha to exotic and fruity non-alcoholic kombucha drinks. Whether you’re a fan of zesty citrus or soothing herbal notes, Twisted Kombucha has a flavour for you.

3. How to make the best Non- Alcoholic Kombucha Drink 1. Muddle the Berries: Firstly, in a glass or cocktail shaker, gently muddle the fresh blueberries and raspberries. This releases their juices and adds a burst of fruity flavour. Squeeze of Lemon: Secondly, squeeze a lemon slice into the mix to infuse a zesty citrusy kick. Add Twisted Kombucha: Pour the entire bottle of Hibiscus Lavender Kombucha into the glass. Consequently, the aromatic blend of hibiscus and lavender will add a delightful floral note to your mocktail. Ice It Up: Add crushed ice to your glass. This not only chills your mocktail but also creates a refreshing texture. Minty Freshness: Additionally, tear a few mint leaves and give them a gentle clap between your palms to release their aroma. Add them to your mocktail for a burst of freshness. Stir & Garnish: Finally, use a long cocktail spoon to give your mocktail a gentle stir, ensuring all the flavours mingle. For an extra touch of elegance, garnish with a lemon wheel and a sprig of fresh mint. Optional Sparkle: If you prefer a fizzy mocktail, top it up with a splash of sparkling water just before serving. This adds a delightful effervescence to your Hibiscus Lavender Bliss Mocktail. Enjoy: Sip slowly, savouring the vibrant colours and refreshing flavours. 2. 3. 4. 5. 6. 7. Ex Squeeze Me • 2020 8.

4. 2. Ginger Pineapple Hops Fizz 1 bottle of Twisted Kombucha’s Ginger Pineapple Cascade Hops Kombucha 1/4 cup of fresh pineapple chunks A one-inch portion of fresh ginger, peeled and thinly sliced. A small handful of fresh basil leaves Crushed ice Lime wedges for garnish Instructions: 1. Muddle and Crush: Firstly, in a sturdy glass, muddle the fresh pineapple chunks and ginger slices together. This releases their tropical sweetness and the warm, spicy notes of ginger. Twisted Kombucha Magic: Secondly, pour the entire bottle of Ginger Pineapple Cascade Hops Kombucha over the muddled pineapple and ginger. In essence, the delightful combination of zesty ginger, sweet pineapple, and aromatic hops will invigorate your senses. Add Fresh Basil: Also, tear a few fresh basil leaves and drop them into the glass. The basil’s herbaceous aroma will add depth and complexity to your mocktail. Crushed Ice: Furthermore, fill the glass with crushed ice. This not only cools your mocktail but also adds a pleasant crunch to every sip. Stir and Infuse: Moreover, give your Ginger Pineapple Hops Fizz a gentle stir to ensure the flavours meld beautifully 2. 3. 4. 5.