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D&D Poultry has been in business for over 25 years, and has been a proud meat supplier . Learn Expert marination tips from D&D Poultry to enhance chicken flavor and texture. Discover key ingredients, timings and mistakes to avoid.<br>https://ddpoultry.ca/the-art-of-marination-tips-and-tricks-for-best-flavored-chicken/<br><br>
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D&D POULTRY Marination tips for Juicy, Flavourful Chicken
Techniques for Effective Marination To master marination like an expert, follow the below- mentioned steps: 1.Mix Ingredients: Always use a non-metal bowl for mixing different ingredients marination. In the bowl, whisk together acid, oil, herbs, spices and sweetener. Keep whisking until it turns out smooth. you are using in 2.Apply Mixture on the Chicken: Put chicken in the dish having a shallow bottom or a resealable bag. Pour the marinade on top of it and make sure every part of the chicken gets evenly covered. 3.Refrigerate: It’s highly important. Always marinate the chicken in the refrigerator to keep it at an ideal temperature and ensure food safety. 4.Duration of Marination: Marination duration depends on the size of the chicken. The small diced or sliced pieces take around 1-2 hours while the larger chunks such as chicken breasts or legs, or thighs require 3 to 6 hours. Avoid over-marinating because too much acid in the marinade can break down the meat protein excessively and ruin its taste. 5.Equal Distribution: If you are using a bag for marination then turn it occasionally to ensure all the parts get equally marinated. On the other hand, when using a bowl, toss and turn the chicken properly so all the pieces receive equal amounts of flavour.
D&D Poultry 300 Milliken Blvd, Scarborough, ON M1V 4T4, Canada https://ddpoultry.ca/ https://ddpoultry.ca/the-art-of-marination-tips-and-tricks-for-best-flavored- chicken/