food groups ppt

Aug 06, 2024

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The six food groups and their nutritional benefits to the body

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food groups ppt

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Food Groups

Food Groups. Miller Health. ChooseMyPlate.gov. Grains Make at least half your grains whole!. How much is needed? Girls – 5oz per day Boys – 6oz per day What is an oz? Oz = ounce; an example of a one ounce serving is one slice of bread

490 views • 8 slides

Food groups

Protein. Food groups. Carbohydrates. Fat. Fibre. Vitamins. Minerals. Water. Promoting animal-free living – for people, animals and the environment. Vegan diets give us all the nutrients we need.

575 views • 15 slides

The Five Food Groups

The Five Food Groups. By: Kendra Hare. Food Pyramid. The Grain Group. How many foods from the grain group can you name ?. The Vegetable Group. What foods are in the vegetable group?. The Fruit Group. What kinds of fruits do you like to eat ?. The Dairy Group.

1.33k views • 11 slides

Food groups

Food groups. Fruit and vegetables Bread, cereals and potatoes Milk and dairy products Fatty and sugary foods Meat, fish and other proteins. Food groups. Proteins for growth and repair Fats for energy and health Carbohydrates work with proteins to aid growth and repair

2.38k views • 8 slides

Our Food Groups

Our Food Groups. Fruits. Meat and Beans. Vegetables. Dairy. Grains . Quiz. Fruits. Foods you could try apples, raisins, blueberries, bananas, melons, oranges, pears, 100% fruit juices Eat about 1 ½ to 2 cups a day. Vitamins in fruits help prevent colds and other illnesses.

420 views • 8 slides

Food Groups Web Series

Food Groups Web Series. Created by: Daniel Connolly Dietetic Intern Morrison and Chartwells. Grains. Grains Any food made from wheat, rice, oats, cornmeal, barley or another cereal grain (e.g. bread, pasta, oatmeal, tortillas). This Week’s Food Group. How much do we need?.

249 views • 6 slides

The 5 Food Groups

The 5 Food Groups. Protein. Vegetables. Grains. Dairy. Fruit. By Mrs. Suskevich’s Class . Vegetables Group. There are black beans, carrots, broccoli, corn, green beans, and artichokes in the vegetable group. It is good for you because it has vitamins A and C. By Bryant and Ryan.

936 views • 14 slides

The Food Groups

The Food Groups. The food groups are a way of classifying all foods. Each food group has guidelines on how much to eat and what kinds of food to eat. Jonathan Ting Kevin Cascio. Grains. Whole Grains. Refined Grains.

764 views • 11 slides

The food groups

The food groups. Thalia and lewis d .15.05.14. Introduction . Fruit and vegetables. Starchy foods, such as bread, rice, potatoes and pasta. Choose wholegrain varieties whenever you can, or eat potatoes with their skin on for more fibre. Meat, fish, eggs and beans.

450 views • 8 slides

FOOD GROUPS

FOOD GROUPS. Food Groups. What is a food group? It is a category of foods that contain similar nutrients. What are the different food groups? Grains Vegetables Fruits Milk Meats and Beans Oils. But how do I know how much I should eat from each food group?

1.58k views • 16 slides

Food Groups Web Series

Food Groups Web Series. Created by: Daniel Connolly Dietetic Intern Morrison and Chartwells. Oils. Oils

183 views • 6 slides

Food Groups

Food Groups. Fruits and Vegetables. Can you name these fruits and vegetables?. Fruits and vegetables provide :. Daily needs: 2 cups fruits 2 to 3 cups vegetables What counts as 1 cup? 1 medium fruit – apple, banana, potato, orange, pear 1 cup of juice 2 cups of salad

492 views • 10 slides

The New Food Groups

The New Food Groups. Professor Jane Faculty Foothill-De Anza Community College District Los Altos Hills, California Spring 2002 Source: http://www.nalusda.gov:8001/py/pmap.htm. The Food Guide Pyramid. Outline of what to eat each day Based on USDA Dietary Guidelines Variety of foods

310 views • 9 slides

Food Groups

Food Groups. A Presentation on Food Groups for Kindergarteners . 5 Main Food Groups. Dairy. Milk Cheese Yogurt . Gives you Calcium! . Breads. Rolls Muffins Cereal. Gives you Carbohydrates . Fruit and Vegetables . Carrots Cucumber Celery Strawberry Mellon Apple.

9.2k views • 16 slides

6 Food Groups

6 Food Groups. - By Annalisa. Food Groups. 1. Fruit 2. Vegetables 3. Protein 4. Carbohydrates 5. Fats and sugar 6. Dairy . Sweets make you FAT. Food pyramid. Dairy gives you calcium to improve your bone strength . Protein provides growth. What keeps us healthy?.

541 views • 6 slides

The New Food Groups

The New Food Groups. PJF fhda. Introduction. State the purpose of the discussion Identify yourself. Topics of Discussion. State the main ideas you’ll be talking about. Topic One. Details about this topic Supporting information and examples How it relates to your audience. Topic Two.

226 views • 9 slides

Caribbean Food Groups

Caribbean Food Groups. Keeping healthy, staying strong Getting started. Content Page. The six food group Why foods are placed into groups? Food groups and paired nutrient Importance of a healthy diet Benefits of eating healthy Do you want to test your knowledge? Additional Information.

11.34k views • 15 slides

Food Groups

Food Groups. ChooseMyPlate.gov. Grains Make at least half your grains whole!. How much is needed? Girls – 5oz per day Boys – 6oz per day What is an oz? Oz = ounce; an example of a one ounce serving is one slice of bread What are some examples of foods from the grain group?.

344 views • 8 slides

Basic Food Groups

Basic Food Groups. NUTRITION 101. Overview. Grains Vegetables Fruits Dairy Proteins Oils. Grains. Health benefits: Reduced risk of developing chronic diseases Weight management Key nutrients: B vitamins: folate, thiamin, riboflavin, niacin Minerals: iron, selenium, magnesium Fiber.

392 views • 20 slides

Major food groups

Major food groups. Carbohydrates = sugars = saccharides Lipids = fats Proteins nucleic acids  Carbohydrates, proteins and nucleic acids (but not fats) are long chains of smaller subunits, which are monomers. The combinations are polymers .

273 views • 12 slides

Analyzing the Food Groups

Analyzing the Food Groups. Grains. 2 types: whole and refined grains Whole grains= entire grain kernel Examples (pasta, white bread, crackers, rice, etc.) Refined grains= removes parts/nutrients Examples (whole wheat pasta, buns/rolls, crackers)

331 views • 16 slides

Food Bacteria Groups

Food Bacteria Groups. Food temperature Both heating and cooling food can change its susceptibility to microorganisms , and therefore its ability to stay fresh.

321 views • 12 slides

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