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Ease of packing and transportation drive the demand for Anti-Caking Agents Market

The Global Anti-Caking Agents Market Size was worth US$ 599 million in 2020, and it is estimated to reach a valuation of US$ 810 million by the end of 2025.

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Ease of packing and transportation drive the demand for Anti-Caking Agents Market

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  1. Ease of packing and transportation drive the demand for Anti-Caking Agents Market Anti-Caking Agents Market projected to expand with a CAGR of 4.5% by 2025 Europe occupies the prominent share in the Global Anti-Caking Agents Market Market overview: The global anti-caking agents market is expected to grow from $ 665 million in 2018 with a compound annual rate of 4.5% during the forecast period of 2020 to 2025. Caking inhibitors are processed or coarse materials, which are used as additives to prevent lumps of lumps. The anti-caking agent is mixed with the powdered product to facilitate consumption, packaging and transport. The caking inhibitor is soluble in water, alcohol and other organic solvents. Recent developments: In February 2017, Brenntag acquired Lionheart Chemical Enterprises (Pty) Ltd (South Africa). Lionheart's product portfolio also supported other Brenntag activities in South Africa for the multi-sun and crest industrial chemicals business. In September 2015, Solvay established the largest sodium bicarbonate factory in Southeast Asia based in Thailand to meet the growing demand for high-quality products in the medical, food and consumer products markets throughout Asia. Market Drivers and Restraints: The global anti-caking agents market is supposed to grow as demand for various industries such as food, feed and fertilizers increases. Caking inhibitors are mainly used to prevent the formation of lumps in excellent powdered materials. They absorb excess moisture or create a water repellent layer on dust particles. The wide variety of anti-caking agents is presumed to intensify demand during the forecast period. Factors such as ease of packing, transportation and consumption will likely increase the need for caking inhibitors. The increase in imports of disposable medicines and the growing demand for packaged foods are vital drivers of the global market for anti-caking agents. The increasing demand of consumers of fast food, take away food, and processed foods are responsible for the application of anti-caking agents to food and beverages. However, factors such as potential health risks and government regulations can hinder the growth of this market. To know more read: https://www.marketdataforecast.com/market-reports/anti-caking-agents-market Report Segmented as: The global anti-caking agent market is broken down by source, industry, application and geography. The market by origin is divided into natural and synthetic. Natural anti-caking agents like magnesium carbonate and calcium carbonate are costly. The industrial sector includes food, feed and fertilizers. The food market is divided into sodium compounds, calcium compounds, magnesium compounds, cellulose, etc. Applications include food and fertilizers. The food applications consist of dairy products, stations, soups and sauces. Nitrogen, potassium, phosphorus and ammonia visibly cover the fertilizer segment.

  2. Geographical Segmentation: North America and Europe are very mature markets for anti-caking agents. Europe is the most significant player in the world market. However, the numerous regulations promulgated over some time by the European Food Safety Authority to curb the development of anti- caking agents will hamper the growth of the European region. For example, the European Union banned the use of E550 sodium bicarbonate. The Asia-Pacific region is foreseen to experience a significant increase in antifreeze demand in the coming years due to population growth and industrialization activities in India, China and Japan. Key market players: The players featured in the global anti-caking agents market include PPG Industries, Inc., PQ Corporation, Evonik Industries AG, Brenntag AG, Solvay SA, Univar Inc., Agropur Ingredients, International Media and Cultures, Inc., Huber. Engineering materials and sweeteners Supply Ltd View sample and decide: https://www.marketdataforecast.com/market-reports/anti-caking-agents-market/request Scope of the report: The report offers a comprehensive examination of the industry by providing the estimations of market potential and forecasts with utmost granularity. Along this, the factors influential in influencing the market dynamics and trends discussed in detail at the product level. Further, the performance of the market at the regional and country-level had assessed and the prospects with huge growth potential identified and debated. The key players in the industry are profiled giving insights on their financial performance, market position and growth strategies. Comparative analysis on prime strategically activities of the market players delineating the key developments like mergers & acquisitions, collaborations and an evaluation of the competitive environment within the industry had provided. The report also provides a broad outlook of the current market along with recommendations from industry experts on the opportunities for investment activity. What else? Apart from the syndicated report, our in-house team has an expertise and experience in designing custom reports to meet your specific research needs and assist you in making well- informed decisions. About Us: Market Data Forecast is a firm working in the areas of market research, business intelligence and research, business intelligence and consulting. We have rich experience in research and consulting for various business domains to cater to the needs of both individual and corporate clients. For more information: Abhishek Shukla

  3. Sales Manager at Market Data Forecast Email: abhishek@marketdataforecast.com Tel: +1-888-702-9626 Website: https://www.marketdataforecast.com/

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