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Hotel kitchen Equipments | Industrial Canteen Equipments | Tamil Nadu| Madurai|

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Hotel kitchen Equipments | Industrial Canteen Equipments | Tamil Nadu| Madurai|

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  1. HOTEL KITCHEN EQUIPMENT

  2. WHAT IS HOTEL KITCHEN EQUIPMENT • Hotel Kitchen equipment is a great help in maintaining the cleanliness or orderliness in the kitchen. • Hotel kitchen equipment is Our team of experts created a list of essential hotel equipment, so you can be sure that all of your bases are covered when outfitting your kitchen.

  3. HEAVY AND LIGHT HOTEL KITCHEN EQUIPMENT • Hotel kitchen equipment which could be disturbed in and out of the house led to the development. • The galvanized iron bucket with a grill on the top followed by the smokeless” or traditional Indian oven which was followed by the gas and electric stove

  4. USES OF HOTEL KITCHEN EQUIPMENT

  5. ROLE OF HOTEL KITCHEN EQUIPMENT • Hotel kitchen equipment is essentially the space allocated for preparing and cooking food. • The main kitchen is located in the central part of the hotel kitchen equipment where sequence of food receiving, storing, preparing, cooking, serving and clearing areas are properly defined and managed properly.

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