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Thickened liquids are utilized in the clinical management of dysphagia to prevent aspiration and improve bolus control. The use of thickening agents is not restricted to provide adequate viscosity, it also allows adequate hydration and nutrition, decreased risk of aspiration-related illness, and decreased risk of psychosocial effects.<br>No pharmaceutical medication is available to treat dysphagia, and the modification of food and drinks by using thickening agents is the main therapeutic pillar for dysphagia management.<br><br>
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The Dysphagia Diet Thickening Agents Market To Be Backed By Emphasis On Substantiation Report Id : PMRREP18634 Category : Life Science & Healthcare ©2020 Persistence Market Research, All Rights Reserved
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North America to remain dominant in the global parenteral medical nutrition market The demand for powder thickeners is expected to gain traction during the forecast period, owing to their availability in the powder form, enhanced viscosity, high stability, and low cost. The growing consumption of gel-based thickeners is expected to contribute 26% share in the dysphagia diet thickening agents market. By distribution channel, hospital pharmacies accounted for major revenue share of 50%, owing to adequate supply of comprehensive range of dysphagia diet thickening agents and availability of trained professionals who understand fluid consistency needed for dysphagia patients. Emergence of online pharmacies in the dysphagia diet thickening agents market has revolutionized the way patients reach out to buy medicines. However, online pharmacies are expected to grow at an impressive rate, owing to rapid adoption in developed markets. Get Sample Copy of Report @ https://www.persistencemarketresearch.com/samples/18634
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