100% Natural A2 Gir Cow Ghee | Himalayan Natives

1. 100% Natural Food Products | Himalayan Natives Himalayan Pink Salt comes from the salt mines in the Himalayan foothills. These mines are lined with crystalline halites that have layers of different minerals deposited on them between 500-600 million years ago. The forces of nature sealed these layers together over time, resulting in the crystals that are mined today. This is why the pink salt obtained from these salt mines is packed with trace elements of over 80 minerals - potassium, iron, calcium, zinc, and magnesium just to name a few! For More Details- https://himalayannatives.com/product/pink-salt -granules

2. Ghee has a significantly higher smoke point than other cooking oils. Its smoke point is close to 450F while that of olive oil is 374F and sunflower oil is 320F. Because of this, ghee retains a lot more nutrients when used in a dish as it breaks down slower than other oils. This makes it the ideal cooking fat to use while preparing any kind of dish, as a lot more nutrients will be retained regardless of the cooking process! For More Details- https://himalayannatives.com/product-catego ry/ghee

3. A2 Gir milk is the milk obtained from desi Gir cows. These Gir cows are free-range and graze on the mineral-rich grasslands of Gujarat and Rajasthan. Their milk is extremely nutritious and contains the beta-carotene protein that is exclusive to A2 milk. This beta-carotene protein is also a coloring pigment that gives Gir ghee its yellowish color. Check it out next time you try Gir cow ghee! For More Details- https://himalayannatives.com/product/natura l-a2-gir-cow-ghee

4. The salt mines in the Himalayan foothills are a result of millions of years of repeated mineral deposits. These mineral layers have become increasingly compact and solidified over time under the influence of forces of nature, resulting in the formation of the salt crystals that we see today. This crystal formation process began over 250 million years ago during the Jurassic period, making Himalayan Pink Salt one of the oldest foods in the world! For More Details- https://himalayannatives.com/product/pink-s alt-powder-pouch

5. Ayurvedic foods are renowned to be naturally-derived and come with a lot of medicinal benefits. Gir cow ghee has been referred to as 'Rasayan', a Sanskrit word that refers to Ayurvedic foods that are well-known to promote health and well-being. Gir Cow Ghee naturally contains healthy fats, beta-carotene proteins, and vitamins A & C that make it extremely healthy for daily consumption. No wonder it is revered as an Ayurvedic superfood! For More Details- https://himalayannatives.com/product/natural-a 2-gir-cow-ghee

6. Apple Cider Vinegar is rich in many nutrients, particularly because it contains the ‘mother’ - a culture of healthy bacteria that contain yeast, natural enzymes, and protein strands. This culture adds to the slightly sour flavor and makes Apple Cider Vinegar a nutritious addition to your pantry and everyday cooking! For More Details- https://himalayannatives.com/product/apple- cider-vinegar

7. Himalayan Natives brings to you 100% natural food products that are free from preservatives and additives. Try our range of natural grocery products A2 Badri Cow Ghee, Gir Bilona ghee, Multifloral Raw Honey, Himalayan Pink Salt, dal, rice, and edible seeds for a healthy life. For More Details- https://himalayannatives.com/