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The global citrus pectin market size was valued at USD 1.3 Billion in 2024 and is projected to expand at over 5.5% CAGR between 2025 and 2034. The increased awareness of citrus pectin's potential health advantages, particularly its function in dietary and nutritional applications, is a prominent market demand.
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Citrus Pectin Market Size to Reach USD 2.3 Bn by 2034 Global Market Insights Inc.
Overview of Citrus Pectin Market ➢ The Citrus Pectin Market will grow at a CAGR of over 5.8% from 2023 to 2032, attributed to its exceptional gelling and stabilizing properties. Widely embraced in the food industry, citrus pectin, also known as citrus fiber, is increasingly gaining traction in cosmetics and pharmaceuticals due to its natural and functional attributes. ➢ As consumers prioritize clean-label products, the versatility of citrus pectin becomes pivotal. This trend, coupled with its expanding use beyond the food sector, will significantly propel the market's size, reflecting a dynamic and multifaceted industry landscape. ➢ For instance, in 2023, Fiberstar, Inc., a prominent leader in citrus fibers, introduced the Citri-Fi® 400 series, a range of new organic citrus fibers. This innovative product line addresses the growing need for natural, sustainable, and organic food ingredients in the market. ➢ The market size from the low-methoxyl pectin segment will garner significant gains through 2032, attributed to its versatile applications in the food and pharmaceutical industries. With its superior gelling properties and ability to form stable gels with low sugar content, low-methoxyl pectin is increasingly favored in the production of jams, jellies, and pharmaceutical formulations. Global Market Insights Inc.
Continue… ➢ The citrus pectin industry share from the cosmetic and personal care products segment will grow notably through 2032, driven by the growing consumer preference for natural and sustainable ingredients in beauty formulations. Citrus pectin, renowned for its stabilizing and thickening properties, is gaining prominence as a preferred ingredient in cosmetics. As the demand for eco- friendly and plant-derived beauty solutions rises, the cosmetic and personal care sectors will be key drivers in the citrus pectin market by 2032. ➢ Asia-Pacific citrus pectin industry will grow at a notable CAGR from 2023 to 2032. Increasing consumer awareness of the health benefits associated with citrus pectin, coupled with the expanding food and beverage industry, will contribute to the region's substantial market share. Moreover, the rising demand for natural and functional ingredients in countries such as China and India will propel the adoption of citrus pectin, positioning Asia-Pacific as a key contributor in shaping the market's growth and trajectory. ➢ Notable participants in the citrus pectin market include Cargill, DuPont de Nemours, Herbstreith & Fox KG Pektin-Fabriken, Naturex (Givaudan), CP Kelco, Compañía Española de Algas Marinas (CEAMSA), Silvateam, Quadra Chemicals, B&V, Lucid Colloids, Classic Gum Company, S.A. Citrique Belge (Citrique Belge), Florida Food Products, Yantai Andre Pectin, Fiberstar Global Market Insights Inc.
Browse Full Research Report On Citrus Pectin Market @ https://tinyurl.com/2pvxrnsr Request for a sample of this research report @ https://tinyurl.com/k96h896d Global Market Insights Inc.
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