Aaron Blake

Chef,

With experience of 6 years in kitchen preparation I started cooking in a fine dining restaurant. I have worked in many small food outlets and having the stamina to work a minimum of 60 hours per week.

• 0 Presentations
• United Kingdom
• https://tapascaterers.wordpress.com/2019/08/20/are-you-planning-a-corporate-event-private-party-or-wedding-we-are-here-t
• Joined 08/23/2019