TYPES OF HERBAL TEA – KNOW EVERYTHING HERE

1. TYPES OF HERBAL TEA – KNOW EVERYTHING HERE Tea is the most popular drink in the world, after water. Tea plays an important social role in many cultures and a significant part of daily life for millions of people around the globe. Regional differences in tea drinking create strikingly different rituals from place to place. In some regions, tea is drunk several times a day; while in others it is reserved only for special occasions. The differences may also be observed among neighbouring countries that share common tea-drinking customs but speak different languages: In Britain and Ireland regular black teas are typically taken at breakfast time with milk and sugar; many British people will drink pints of Yorkshire tea throughout the day along with meals on pub lunchtimes. In Germany , on the other hand, a strong tradition of tea-drinking has developed in recent years, and German teas such as Liptauerbrunnen are often drunk without milk at any time of the day. In the US , iced tea is popularly consumed throughout the day, but coffee has taken its place in terms of popularity in Northern Europe . In China and Japan , Chinese Gunpowder Green Tea have long been favoured and form an important part of traditional rituals: A Japanese tea ceremony can involve up to ten different types of green tea. Meanwhile, in India black teas like Assam and Darjeeling are highly prestigious and routinely offered to guests during visits or when receiving mail.

2. Type of Tea: Herbal Tea Herbal teas, also known as 'tisanes' are infusions of herbs, spices or other plants that are made using hot water. They do not contain any tea leaves, Camellia Sinensis . Unlike true teas, herbal teas are almost always served without milk and sugar. There is some debate among experts whether herbal teas should be classified as 'tea' since the word 'tea' usually refers to a beverage containing Camellia Sinensis inf , while herbalusions might more properly be called tisanes. This does not prevent many people from referring to all types of plant infusion as "herbal tea." Therefore, in order to avoid confusion with real tea, this article will refer to herbal infusions simply as 'tisanes'. Types of Tisanes The types of tisanes are as varied as the ingredients used to make them. Herbal infusions or 'tisanes' can be made from a wide variety of plant material including flowers, leaves, bark and roots. The list below shows some common examples: Camomile Tea - Camomil , Matricaria recutita , is an herb that has been used for thousands of years as a sleep aid and to soothe upset stomachs. Camomile teas have a light, fresh flavour with apple-like notes . Chamomile tea tastes great hot or iced and can be enjoyed sweetened or unsweetened. It is very helpful in promoting a restful night's sleep when taken before bedtime. Hibiscus Tea - Hibiscus sabdariffa , is a flowering plant that can be used to make teas and syrup. The tea has a tart, cranberry-like flavour with some herbal notes . It makes an excellent iced tea and some people even use it as a basic ingredient in homemade lemonade. Hibiscus tea may lower blood pressure and cholesterol levels . In addition, hibiscus contains antioxidants which have been shown to fight inflammation and cancer cells. Jasmine Tea - Jasminum sambac , is probably the most famous of all the different types of tisanes made from flowers. Jasmine tea tastes light, fresh and flowery with a hint of sweetness.

3. It is much enjoyed by tea lovers in China , Japan and South Korea . Jasmine Tea is said to have a beneficial effect on the nervous system, speeding up the metabolism. Red Rooibos Tea - Aspalathus linearis , also known as 'red bush' or simply 'rooibos', is an herb that has become very popular over recent years. Red rooibos tea tastes like a cross between honeybush and lapsang souchong teas . It has woodsy, earthy notes with some maltiness. The Earth Teabrand company makes this amazing tisane available throughout Europe; it can be brewed like regular tea to make delicious red rooibos "sun" tea (traditional African style). In addition to the many types of 'true' tea, there are literally hundreds of varieties of tisanes. The chart below lists just some of the most common ones: Apple Mint Tea - A blend of apple pieces and mint leaves. It has a light, fruity flavour with some fresh herbaceous notes . Calming and digestive effects; great for when you have an upset stomach or indigestion. Basil Tea - A blend of dried basil leaves which brews up dark green in colour. Tastes like strong green tea with hints of aniseed and clove . Has calming effects; good for soothing stomach aches. Chamomile Tea - A blend of celery seed which makes a tea that has an intense, distinctive flavour. May reduce risk of kidney stones; may help to treat urinary tract infections and gallstones. Cinnamon Tea - A blend of cinnamon bark chips which brews up light brown in colour. Has a sweet aroma with woody, spicy notes. So, if you are looking to buy the Best Organic Green Tea online, you can visit Divine Organic Tea today.