Benefits of using a milking machine
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BENEFITS OF USING A MILKING MACHINE. More Natural. Milking machines use vacuum to “suck” the milk from the cow, the same as a calf. =. Faster Milking . Cows like consistency Regular milking routine and consistent performance of milking equipment means cows milk much quicker and easier.

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Presentation Transcript

More natural
More Natural

  • Milking machines use vacuum to “suck” the milk from the cow, the same as a calf.

=


Faster milking
Faster Milking

  • Cows like consistency

  • Regular milking routine and consistent performance of milking equipment means cows milk much quicker and easier


Faster milking1
Faster Milking

  • Cows from Australia, New Zealand, Europe and North America etc. are bred to be machine milked


Better milk let down
Better milk “Let Down”

  • Oxytocin is released as cow enters the machine it is ready to be milked

  • The Milking Machine removes milk gently and quickly


Reduces animal stress
Reduces Animal Stress

  • Consistent milking time routine reduces stress

  • Exercise for cow walking to machine


Less milking labour
Less milking Labour

  • Less workers needed to milk cows


Less milking labour1
Less milking Labour

  • Workers not operating milking machine can spend more time cleaning and maintaining the cow stall area and environment


Prevents mastitis
Prevents Mastitis

  • Hand milking can cause cross contamination of mastitis from dirty hands


Improved milk quality
Improved Milk Quality

  • Milk is not exposed to air from teat to milk collection vessel


Improved milk quality1
Improved Milk Quality

  • A correctly cleaned and maintained machine has a bacteria free environment


Improved milk quality2
Improved Milk Quality

  • Plastic buckets used for hand milking are a good environment for bacteria growth








Milking machine parts
Milking Machine Parts

Liner

  • Must be changed every 2500 cow milkings or 6 months (whichever comes first)


Milking machine parts1
Milking Machine Parts

Milk Tubes

  • Must be changed every year

  • If they split earlier than 1 year change immediately


Milking machine parts2
Milking Machine Parts

Air Tubes

  • Must be changed every 2 years or if any split before then change immediately


Milking machine parts3
Milking Machine Parts

Pulsator

  • Should be tested and serviced every year


Milking machine parts4
Milking Machine Parts

Vacuum Pump

  • Should be tested and serviced every year (if required)


Milking machine parts5
Milking Machine Parts

Regulator

  • Check Vacuum Gauge Daily and adjust if required


Milk hygiene
Milk Hygiene

  • Milking Equipment must be cleaned after every milking session.

  • Correct detergents must be used to remove all residues


Milk hygiene1
Milk Hygiene

  • Acid Chemicals remove organic material (minerals)

  • Alkaline chemicals remove fats and protein


Milk hygiene2
Milk Hygiene

  • Bad examples


Milk hygiene3
Milk Hygiene

  • Rinse with 10 litres cold water per unit

  • Wash with 5 litres hot water + detergent per unit (85℃)

  • Final Rinse 5 litres hot water per unit (85℃)


The table below shows rates of growth of bacteria for good quality milk that has been stored for 24 hours at different temperatures

  • It can be seen from this table that bacteria numbers rise dramatically once milk temperatures exceeds 4°C.



Training support
Training & Support and temperature

  • Milking Machines will only perform well if staff are trained correctly

  • Khuyen Nong and Daviesway provide training and on-going support with every machine


Total solutions
Total Solutions and temperature

  • Khuyen Nong and Daviesway provide a total plan for the farm from development through to milking.

  • Thank you


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