Nutrition Standards in the National School Lunch and School Breakfast Program. Questions & Answers f or Program Operators. December 13, 2010, President Obama signed into law Public Law 111-296, the Healthy, Hunger-Free Kids Act of 2010 (HHFKA).
Questions & Answers
for Program Operators
Element #2c is a practical way for schools to identify whole grain-rich products. Eventually the FDA will establish a labeling system.
Sodium Limits and Timeline milk (unflavored) may be offered as part of the reimbursable meal.Sodium (continued)
NSLP: schools, and an option for lower grade schools.
SBP: schools, and an option for lower grade schools.
How have you made it successful?
What are some tips on implementing the new guidelines?
Has anyone begun planning for implementation?
What do you think the training needs will be?
We are in this together!!