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UH Dining Services Strategic Initiatives Overview. Agenda. Strategic Initiatives Overview Economic Trends 2009 – 2010 Meal Plan Proposal 2009 – 2010 Meal Plan Brochures. UH Dining Services Strategic Initiatives 2009 - 2010. UC Satellite Chick-fil-A Refresh 2009

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Presentation Transcript
agenda
Agenda
  • Strategic Initiatives Overview
  • Economic Trends
  • 2009 – 2010 Meal Plan Proposal
  • 2009 – 2010 Meal Plan Brochures
uh dining services strategic initiatives 2009 2010
UH Dining ServicesStrategic Initiatives 2009 - 2010
  • UC Satellite Chick-fil-A Refresh 2009
  • Calhoun Lofts P.O.D Market 2009
  • Air Screen Expansion 2009
    • Extreme Pita
  • Cougar Cash Expansion
    • McAlister\'s Deli, Tealicious, Deli Chinese Star, and Shasta\'s 
  • Campus Dish E-Commerce option for Meal Plan Purchases in 2009
  • Peer 2 Peer Marketing Team
    • Promote Meal Plan Sales
    • Increase JAM Awareness
  • Einstein\'s Bagels Potential Expansion 2009-2010
uh dining services strategic initiatives 2009 20101
UH Dining Services Strategic Initiatives 2009 - 2010
  • Promote UHDS Sustainability
    • Support Campus Garden
    • Promote Healthy Dining Choices, Just 4 U
    • Expansion of recycle paper supplies 2009-2010
    • Partnership with UH Athletics to promote student attendance
  • Internship Expansion - targeting HRM, HR, Marketing and Accounting Internships 2009
  • UH Dining Services Meal Plan Scholarship
  • Enhanced Catering in-kind fund 2009
uh dining services strategic initiatives 2010 2012
UH Dining ServicesStrategic Initiatives 2010 - 2012
  • Moody Fresh Food Company 2010
  • Freshmen Housing P.O.D Market 2010
  • UC Satellite Retail Brand Conversion 2010
  • OB RFoC Renovation and Expansion 2011
  • New Retail Concept in 2010-2011. Location TBD
  • Renovation to UC Retail Dining as part of UC Project 2012
slide6

March

220

200

175

150

125

Source: U.N.

100

’05

’06

’07

’08

Economic Trends

The rising cost of food and drink attributed to higher demand for biofuels made from agricultural products.

Agflationag-flay-shun n.

  • Several year trend created by alternative-fuel boom
  • Leap in demand for corn
  • Farmers favor energy crops
  • Primary affected areas
    • Cereal and baked products (up 5.2%)
    • Meat, poultry, fish and eggs (up 5.4%)
    • Dairy (up 14%)
  • The latest congressional energy bill calls for a five-fold increase in alternative fuel use by 2022

Global Food Price Index

1998 – 2000 = 100

slide7

Economic Trends

Recent Events have exacerbated the agflation trend

  • Droughts, floods, and unusual temperatures
    • 14% of total corn crop underwater
    • Future effect on livestock
  • Crude oil pricing
  • Trade weighted value of US$
  • Consumer confidence levels
  • US food inflation—expected to accelerate 7.5% during 2008-12*

*Advanced Economic Solutions June 2008

2009 2010 meal plan options
Expansion of Cougar Cash to other on-campus vendors

McAlister’s, Tealicious, Chinese Star, Shasta

Elimination of the RFoC 5

Minimal Changes

Number of meals and Cougar Cash amounts stay the same

Average cost per meal increase $.10

Overall Rate Increase

Average meal plan price increase is 8%

2009 – 2010 Meal Plan Options
meal plan communication points
Meal Plan Communication Points
  • Overall Communication –
  • I should get a meal plan because a meal plan gives me more value:
    • Price Value: Dollar for dollar, it’s a better deal for on-campus dining
    • One and Done: Make one selection at the beginning of the year and you’re covered
    • Dependability: Something that’s always there and you don’t have to worry about being short on money

And because of this, a meal plan gives me access to …

Mandatory

- Socialization

- Quality

- Convenience

- Variety

  • Faculty/Staff
  • - Service
  • Convenience
  • Variety/healthy options
  • Convenience
  • Flexibility

Commuter

- Flexibility

- Service

- Convenience

- Socialization

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