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Glencoe Visual Showcase Culinary Essentials. Set up your work station so that all necessary utensils and ingredients are close at hand and within your range of motion. Prepare Quantities of Sandwiches. 1. 2. Arrange slices of bread or rolls in equal rows on a sheet pan.
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Set up your work station so that all necessary utensils and ingredients are close at hand and within your range of motion. Prepare Quantities of Sandwiches 1 2 Arrange slices of bread or rolls in equal rows on a sheet pan. Glencoe Visual Showcase
Arrange any base vegetables such as lettuce on top of the spread. Prepare Quantities of Sandwiches 3 Use a spatula to apply a spread to each slice of bread or portion of the roll. This helps prevent sandwiches from getting soggy. 4 Glencoe Visual Showcase
Add any other vegetables onto the spread. Add the filling. Prepare Quantities of Sandwiches 5 Glencoe Visual Showcase
Use a spatula to spread the filling evenly. Prepare Quantities of Sandwiches 6 Glencoe Visual Showcase
Add tomatoes. Using both hands, cover the two middle rows with the remaining slices of bread or half the roll. Prepare Quantities of Sandwiches 7 8 Plate the sandwiches immediately or wrap them in plastic and refrigerate until served. Glencoe Visual Showcase
