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DANGEROUS DRINKS

DANGEROUS DRINKS. E-coli (Raisins). What? bacteria in intestines Cause: contaminated water Symptoms: severe stomach cramps, diarrhea, nausea. E-coli (Raisins). Treatment: blood transfusion, dialysis Incidence: most prominent disease in developing world . Cholera (Maple Syrup).

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DANGEROUS DRINKS

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  1. DANGEROUS DRINKS

  2. E-coli (Raisins) • What? bacteria in intestines • Cause: contaminated water • Symptoms: severe stomach cramps, diarrhea, nausea

  3. E-coli (Raisins) • Treatment:blood transfusion, dialysis • Incidence:most prominent disease in developing world

  4. Cholera (Maple Syrup) • What? bacterial infection in small intestine • Cause: contaminated food and water • Symptoms: severe diarrhea, cramps, fever, dehydration

  5. Cholera (Maple Syrup) • Treatment:rehydration treatment, IV • Incidence:majority of cases take place in Sub-Saharan Africa

  6. Hepatitis A (Poppy Seeds) • What?Inflammation of liver • Cause: contaminated water or blood • Symptoms: dark urine, fatigue, yellow skin (jaundice)

  7. Hepatitis A (Poppy Seeds) • Treatment: None • Incidence: 1.4 million cases annually

  8. Giardia(Peanut Butter) • What? Infection of small intestine caused by a tiny parasite • Cause: dirty water (through drinking or indirectly consumed through unwashed fruits and vegetables) • Symptoms: weight loss, fever, nausea

  9. Giardia(Peanut Butter) • Treatment: Antibiotic therapy – often times unavailable or unaffordable • Incidence: 33% of developing world infected, 6% of developed world

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