Protein Hydrolysates Market Analysis | Global Industry Report, 2018-2023

1. MarketsandMarkets™ Presents Protein Hydrolysates Market - Forecast to 2023 https://www.marketsandmarkets.com/Market-Reports/protein-hydrolysate-market-39737295.html

2. The report "Protein Hydrolysates Market by Type (Milk, Meat, Marine, Egg, Plant, and Yeast), Application (Infant Nutrition, Clinical Nutrition, Weight Management, and Feed), Process (Enzymatic, and Acid & Alkaline), Source, Form, and Region - Global Forecast to 2023", The global protein hydrolysates market is estimated to be valued at USD 2.74 billion in 2018 and is projected to have a CAGR of 8.56%, in terms of value, between 2018 and 2023. Protein hydrolysates are widely accepted ingredients in food & beverage applications owing to their functional properties. The multi-functionality of protein hydrolysates increases their adoption in end-use applications. Also, the growing demand for high protein, nutritious products has expanded the application areas of protein hydrolysates in the food & beverage industries. Protein hydrolysates are widely used by food processors to make their food products more nutritious and to enable them to endure the rigors of harsh processing. Browse 96 market data Tables and 56 Figures spread through 170 Pages and in-depth TOC on "Protein Hydrolysates Market - Global Forecast to 2023“ North America estimated to be the most lucrative market for protein hydrolysates In 2018, the North America region is estimated to hold a significant share in the global protein hydrolysates market whereas Asia Pacific is projected to grow at the highest CAGR during the forecast period. The presence of large food & beverage and nutraceutical industries offers the North American protein hydrolysates market a prominent consumer base as well as growth prospects. The Asia Pacific market is driven by the economic growth of the region, coupled with the increasing demand for nutritious food & beverage products. Download PDF Brochure: https://www.marketsandmarkets.com/pdfdownloadNew.asp?id=39737295

3. Years considered for this report are as follows: • 2017 – Base Year • 2018 – Estimated Year • 2023 – Projected Year • Milk Protein Hydrolysates projected to be the largest segment • Milk protein hydrolysates is estimated to account for the largest share in the protein hydrolysates market in 2018, due to its wide range of applications in the food & beverage industry. The multi-functionality of milk protein hydrolysates results in their use in a broad spectrum of applications such as infant nutrition, clinical nutrition, weight management, and animal feed. • Infant Nutrition: The most widely preferred protein hydrolysates application • The infant nutrition segment is estimated to account for the largest share in the protein hydrolysates market, in terms of value, in 2018. Protein is one of the three major macronutrients that help build tissue structure. Protein deficiency is one of the significant reasons for malnutrition among consumers, especially among infants across the world. Protein hydrolysates are beneficial for all infant formula as they are easy to digest. Among other reasons, food allergies and the inability to breastfeed also contribute to the development of infant nutrition products, which increases the demand for protein hydrolysates. • Make an Inquiry: https://www.marketsandmarkets.com/Enquiry_Before_BuyingNew.asp?id=39737295

4. Protein hydrolysates require high investment for innovations and product development, which increases their production cost. Protein hydrolysates from similar sources offering similar functionalities are facing competition due to technological advancements and cost efficiency. This is the major growth restraining factor for the global market. • The leading players that dominated the protein hydrolysates market include Abbott Laboratories (US), Koninklijke DSM N.V. (Netherlands), Kerry Group (Ireland), FrieslandCampina (Netherlands), and Arla Foods (Denmark). • These key players have been exploring the market in new regions by adopting acquisitions, expansions, investments, new product launches, agreements, and joint ventures as their preferred strategies. They have been investing in intensive R&D activities and also adopting expansions and acquisitions as a mode to enhance their product offerings and capture a larger market share, thus increasing the demand for protein hydrolysates. • Target Audience: • The stakeholders for the report include: • Protein hydrolysate manufacturers • Nutraceutical manufacturers • Food & beverage manufacturers • Animal feed  manufacturers • Request Sample: https://www.marketsandmarkets.com/requestsampleNew.asp?id=39737295

5. Available Customizations: • With the given market data, MarketsandMarkets offers customizations according to client-specific needs. • The following customization options are available for the report: • Product Analysis • Product matrix, which gives a detailed comparison of the product portfolio of each company • Regional Analysis • Further breakdown of the Rest of Europe protein hydrolysates market into Spain, Poland, Russia, Denmark, the Netherlands, Sweden, and Belgium • Further breakdown of the Rest of Asia Pacific protein hydrolysates market into India, ASEAN countries, and South Korea. • Company Information • Detailed analysis and profiling of additional market players (up to five) • Speak to Analyst: https://www.marketsandmarkets.com/speaktoanalystNew.asp?id=39737295

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