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Wildlife Biology and Management: Studying Life's Basic Needs and Preserving Species

Explore the basic needs of wildlife, including food, water, shelter, and space, and learn about the behaviors and habits that help them survive. Discover the importance of preserving wildlife and managing at-risk species to prevent extinction.

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Wildlife Biology and Management: Studying Life's Basic Needs and Preserving Species

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  1. Chapter 9 Wildlife Biology and Management

  2. Study of Life • Basic needs of animals • Food, water, shelter, and space • These basic needs are of equal importance • Suitable wildlife habitat requires a balance of these requirements

  3. Animal Behaviors and Habits • Life is the product of distinct behaviors • Behavior is both learned and instinctive • instinctive: evident at birth • learned: behavior picked up through life experiences

  4. Life Requires Energy • Food • Amount of food required depends on age, sex, size, location, season of year • Differences exist in ways organisms obtain nutrients • Herbivores: Obtain food directly from plants • Carnivores: Consume other animals (predators) • Omnivores: Consume both plants and other animals

  5. Water • Organisms differ in their relationship to a necessary resource: water • Some require standing water • Some drink water • Others get water from food they eat • Still others absorb water from the environment • Aquatic organisms actually live in water

  6. Shelter • All organisms have basic habitat needs • Habitat: Home where organism eats, rests, and reproduces • Suitable habitat provides adequate shelter • Shelter can take many forms

  7. Space • All organisms have a home range • Area within which they live and obtain resources • Size of home range varies • Tolerance of others’ presence varies • In any habitat, animals must not be overcrowded

  8. Arrangement of Basic Needs • Optimal populations achieved when basic needs are appropriately arranged • What if primary food supply is across a four-lane highway?

  9. Wildlife Relationships • Many organisms participate in many types of relationships • parasitism • mutualism • Predation (important in controlling population) • commensalism • competition

  10. Predation • Populations of predators and prey tend to fluctuate widely • When predators are in abundance, prey becomes scarce because of overfeeding • When prey becomes scarce, predators may starve or move to other areas

  11. Preserving Wildlife • Various efforts have been made to protect wildlife • U.S. Endangered Species Act • passed to protect at-risk animal species and their habitats

  12. Preserving Wildlife • U.S. Endangered Species Act • identifies two classes of at-risk species • endangered: immediate danger of extinction • threatened: at risk of becoming endangered • Strategies include transplanting organisms, hatcheries, breeding programs

  13. Human Impacts on Wildlife • Humans impact wildlife in many ways • Habitat destruction is the single greatest threat facing wildlife • Habitat destruction occurs as a result of many human activities • Construction, farming, mining, timber harvesting, and pollution

  14. Stewardship • Wildlife and other natural resources should be managed with a long-term view and commitment to the resources • Will require knowledge of proven management practices and ecology and habitat requirements

  15. Stewardship • Wise stewardship occurs when managers of natural resources make management decisions based on dependable information

  16. Extinction • Extinction of species is serious concern • Several factors contribute to extinction • introduction of alien species that outcompete native species • overhunting by humans • lack of adaptability in a species • slow rate of reproduction

  17. Extinction • Destruction or modification of habitat • single greatest cause of extinction

  18. Managing At-Risk Species • Managing populations of endangered or threatened species is difficult • Effective management of endangered species must be based on reliable research • Managing at-risk species will involve providing acceptable shelter and food sources

  19. Managing At-Risk Species • Management decisions must be applied in a variety of habitats • farms, forests, wetlands, streams, lakes, and ponds

  20. Managing Farmlands • Management of farm wildlife often involves providing suitable habitat • usually by-product of farming or ranching practices

  21. Managing Farmlands • Farmland management techniques include • leaving corners of fields unharvested • leaving shrubs and brush piles • leaving crop residue standing through winter • planting crops attractive to wildlife • harvesting farm and ranch wildlife by hunting

  22. Managing Forests • Managing forests often focuses on increasing populations of a certain species • If species is present, the goal is to maintain its population

  23. Managing Forests • Management of forests often involves • developing a forest-management plan • making clearings to provide new growth • selective harvesting to produce a variety of habitats • leaving piles of brush for cover

  24. Managing Forests • Developing a forest-management plan • taking an inventory of species • goal setting for habitat and species within it • deciding how to support desired species

  25. Managing Wetlands • Most important habitat to wildlife • provide food, nesting sites, and cover for many species of wildlife • Wetland management techniques include • impounding or holding water • cutting trees to open up wetland area • leaving hollow trees for nesting

  26. Managing Wetlands • establishing open, grassy areas around wetlands • planting vegetation for food and cover • protecting from pollution • providing artificial nesting areas • breeding and release programs

  27. Managing Streams • Protecting existing is critical because we cannot build new streams • Stream management plans usually focus on fish • Management of streams often involves • preventing overgrazing of stream banks • limiting access to stream by livestock

  28. Managing Streams • maintaining streamside vegetation • sustaining desirable species of wildlife • balancing populations with food supply • using hatchery and stocking programs • regulating sport fishing

  29. Managing Lakes and Ponds • Management techniques similar to streams • Several management practices unique to standing water • controlling pollution • sustaining desired mixtures of species

  30. Managing Lakes and Ponds • maintaining appropriate dissolved oxygen levels • eliminating unwanted species • stocking desired species

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