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To Book Call 0161 819 1997 Or e-mail bookings@bacconline

Christmas Menu 2008.

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To Book Call 0161 819 1997 Or e-mail bookings@bacconline

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  1. Christmas Menu 2008 StartersApple and Celeriac SoupFinished with creamServed with warmed breadHam Hock TerrineWith Lancashire cheese and piccalilliMelba toastTian of SalmonBound with crème fraicheTopped with king prawnMain CoursesTraditional Roast Turkey or GooseServed with all the trimmingsSlow Roast Honey Glazed Pork BellyCarrot and swede mash and broccoliHoney roasting jusPan Fried Sea BreamOn tartar crushed potatoesDill cream sauceRoasted Butternut Squash RisottoWith roasted red pepperFinished with parmesan crispsDessertTraditional Christmas PuddingServed with brandy sauceBaileys and Tia Maria Chocolate TorteWith fresh berry coulisMulled Wine JellySpiced with cinnamon and nutmeg 2 Courses £21.95 3 Courses £24.95 To Book Call 0161 819 1997 Or e-mail bookings@bacconline.com

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